-
1
-
-
85037281552
-
-
National Cottonseed Products Association, Memphis, TN
-
Anonymous, 1997. Cottonseed Feed Products Guide. National Cottonseed Products Association, Memphis, TN.
-
(1997)
Cottonseed Feed Products Guide.
-
-
-
5
-
-
0013864720
-
Sequence in which essential amino acids become limiting for growth of chicks fed rations containing cottonseed meal
-
Anderson, J. O., and R. E. Warnick, 1966. Sequence in which essential amino acids become limiting for growth of chicks fed rations containing cottonseed meal. Poultry Sci. 45:84-89.
-
(1966)
Poultry Sci.
, vol.45
, pp. 84-89
-
-
Anderson, J.O.1
Warnick, R.E.2
-
6
-
-
21844509275
-
Effect of lysine and methionine supplementation on biological value of cottonseed meal
-
Baber, Z. I., M. Z. Olam, S. Rasool, and F. Ahmad, 1995. Effect of lysine and methionine supplementation on biological value of cottonseed meal. Ind. J. Anim. Sci. 65:700-703.
-
(1995)
Ind. J. Anim. Sci.
, vol.65
, pp. 700-703
-
-
Baber, Z.I.1
Olam, M.Z.2
Rasool, S.3
Ahmad, F.4
-
7
-
-
0026232819
-
Iron sulfate and feed pelleting to detoxify free gossypol in cottonseed diets for dairy cattle
-
Barraza, M. L., C. E. Coppock, K. N. Brooks, D. L. Wilks, R. G. Saunders, and C. W. Latimer, Jr., 1991. Iron sulfate and feed pelleting to detoxify free gossypol in cottonseed diets for dairy cattle. J. Dairy Sci. 74:3457-3467.
-
(1991)
J. Dairy Sci.
, vol.74
, pp. 3457-3467
-
-
Barraza, M.L.1
Coppock, C.E.2
Brooks, K.N.3
Wilks, D.L.4
Saunders, R.G.5
Latimer C.W., Jr.6
-
8
-
-
0025630480
-
A comparison of the availability and ileal digestibility of lysine in cottonseed and soya-bean meals for grower/finisher pigs
-
Batterham, E. S., L. M. Andersen, D. R. Baigent, R. E. Darnell, and M. R. Taverner, 1990. A comparison of the availability and ileal digestibility of lysine in cottonseed and soya-bean meals for grower/finisher pigs. Br. J. Nutr. 64:663-677.
-
(1990)
Br. J. Nutr.
, vol.64
, pp. 663-677
-
-
Batterham, E.S.1
Andersen, L.M.2
Baigent, D.R.3
Darnell, R.E.4
Taverner, M.R.5
-
9
-
-
0032159222
-
Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry
-
Boling, S. D., H. M. Edwards, III, J. L. Emmert, R. R. Biehl, and D. H. Baker, 1998. Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry. Poultry Sci. 77:1388-1392.
-
(1998)
Poultry Sci.
, vol.77
, pp. 1388-1392
-
-
Boling, S.D.1
Edwards H.M. III2
Emmert, J.L.3
Biehl, R.R.4
Baker, D.H.5
-
10
-
-
0014137130
-
Effect of gossypol on the iron-binding capacity of serum in swine
-
Braham, J. E., R. jarquín, R. Bressani, J. M. Gonzalez, and L. G. Elías, 1967. Effect of gossypol on the iron-binding capacity of serum in swine. J. Nutr. 93:241-248.
-
(1967)
J. Nutr.
, vol.93
, pp. 241-248
-
-
Braham, J.E.1
Jarquín, R.2
Bressani, R.3
Gonzalez, J.M.4
Elías, L.G.5
-
11
-
-
0013933340
-
Effect of dietary iron on gossypol toxicity and on residues of gossypol in porcine liver
-
Clawson, A. J., and F. H. Smith, 1966. Effect of dietary iron on gossypol toxicity and on residues of gossypol in porcine liver. J. Nutr. 89:307-310.
-
(1966)
J. Nutr.
, vol.89
, pp. 307-310
-
-
Clawson, A.J.1
Smith, F.H.2
-
12
-
-
0001503318
-
The effect of free gossypol on chick growth
-
Couch, J. R., W. Y. Chang, and C. M. Lyman, 1955. The effect of free gossypol on chick growth. Poultry Sci. 34:178-183.
-
(1955)
Poultry Sci.
, vol.34
, pp. 178-183
-
-
Couch, J.R.1
Chang, W.Y.2
Lyman, C.M.3
-
13
-
-
0013825509
-
Effect of free gossypol and supplemental dietary iron on blood constituents of rats
-
Danke, R. J., and A. D. Tillman, 1965. Effect of free gossypol and supplemental dietary iron on blood constituents of rats. J. Nutr. 87:493-498.
-
(1965)
J. Nutr.
, vol.87
, pp. 493-498
-
-
Danke, R.J.1
Tillman, A.D.2
-
14
-
-
0005213019
-
Studies on energy levels in poultry rations. I. The effect of calorie-protein ratio of the ration on growth, nutrient utilization and body composition of chicks
-
Donaldson, W. E., G. F. Combs, and G. L. Romoser, 1956. Studies on energy levels in poultry rations. I. The effect of calorie-protein ratio of the ration on growth, nutrient utilization and body composition of chicks. Poultry Sci. 35:1100-1105.
-
(1956)
Poultry Sci.
, vol.35
, pp. 1100-1105
-
-
Donaldson, W.E.1
Combs, G.F.2
Romoser, G.L.3
-
15
-
-
0024674689
-
Replacement of soybean meal by cottonseed meal and peanut meal or both in low energy diets for broilers
-
El-Boushy, A. R., and R. Raterink, 1989. Replacement of soybean meal by cottonseed meal and peanut meal or both in low energy diets for broilers. Poultry Sci. 68:799-804.
-
(1989)
Poultry Sci.
, vol.68
, pp. 799-804
-
-
El-Boushy, A.R.1
Raterink, R.2
-
16
-
-
0028525645
-
Effect of overheating on the nutritional quality of cottonseed meal
-
Fernandez, S. R., Y. Zhang, and C. M. Parsons, 1994. Effect of overheating on the nutritional quality of cottonseed meal. Poultry Sci. 73:1563-1571.
-
(1994)
Poultry Sci.
, vol.73
, pp. 1563-1571
-
-
Fernandez, S.R.1
Zhang, Y.2
Parsons, C.M.3
-
17
-
-
0029336853
-
Dietary formulation with cottonseed meal on a total amino acid versus a digestible amino acid basis
-
Fernandez, S. R., Y. Zhang, and C. M. Parsons, 1995. Dietary formulation with cottonseed meal on a total amino acid versus a digestible amino acid basis. Poultry Sci. 74:1168-1179.
-
(1995)
Poultry Sci.
, vol.74
, pp. 1168-1179
-
-
Fernandez, S.R.1
Zhang, Y.2
Parsons, C.M.3
-
18
-
-
70449158340
-
A simple method for the isolation and purification of total lipids from animal tissues
-
Folch, J., M. Lees, and G. M. Sloane-Stanley, 1957. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226:497-509.
-
(1957)
J. Biol. Chem.
, vol.226
, pp. 497-509
-
-
Folch, J.1
Lees, M.2
Sloane-Stanley, G.M.3
-
19
-
-
0347309862
-
Food uses of cottonseed protein
-
Frank, A. W., 1985. Food uses of cottonseed protein. Dev. Food Proteins 5:31-80.
-
(1985)
Dev. Food Proteins
, vol.5
, pp. 31-80
-
-
Frank, A.W.1
-
21
-
-
0346679243
-
Protein concentrates as amino acid sources for the chick: Corn gluten meal, cottonseed meal and peanut meal
-
Grau, C. R., 1946. Protein concentrates as amino acid sources for the chick: Corn gluten meal, cottonseed meal and peanut meal. J. Nutr. 32:303-312.
-
(1946)
J. Nutr.
, vol.32
, pp. 303-312
-
-
Grau, C.R.1
-
22
-
-
0346048563
-
The effect of using different levels of decorticated cotton-seed meal on the performance of chicks. I. Growth and feed efficiency of starting chicks
-
Abstr..
-
Hermes, I. H., N. R. Asker, M. T. Shulkamy, and M. El Sherskl, 1983. The effect of using different levels of decorticated cotton-seed meal on the performance of chicks. I. Growth and feed efficiency of starting chicks. Ann. Agric. Sci. Ain Shams Univ. (Egypt) 28:1415-1428. (Abstr.).
-
(1983)
Ann. Agric. Sci. Ain Shams Univ. (Egypt)
, vol.28
, pp. 1415-1428
-
-
Hermes, I.H.1
Asker, N.R.2
Shulkamy, M.T.3
Sherskl, M.E.4
-
23
-
-
0000685461
-
Relationship between the weight of chicks and levels of dietary free gossypol supplied by different cottonseed products
-
Heywang, B. W., and H. R. Bird, 1955. Relationship between the weight of chicks and levels of dietary free gossypol supplied by different cottonseed products. Poultry Sci. 34:1239-1247.
-
(1955)
Poultry Sci.
, vol.34
, pp. 1239-1247
-
-
Heywang, B.W.1
Bird, H.R.2
-
24
-
-
0003428373
-
Effect of gossypol source and level on chick growth
-
Heywang, B. W., and A. R. Kemmerer, 1966. Effect of gossypol source and level on chick growth. Poultry Sci. 45:1429-1430.
-
(1966)
Poultry Sci.
, vol.45
, pp. 1429-1430
-
-
Heywang, B.W.1
Kemmerer, A.R.2
-
25
-
-
0030269424
-
Ethanol vapor deactivation of gossypol in cottonseed meal
-
Hron, R. J., Sr., P. J. Wan, and M. S. Kuk, 1996. Ethanol vapor deactivation of gossypol in cottonseed meal. J. Am. Oil Chem. Soc. 73:1337-1339.
-
(1996)
J. Am. Oil Chem. Soc.
, vol.73
, pp. 1337-1339
-
-
Hron R.J., Sr.1
Wan, P.J.2
Kuk, M.S.3
-
26
-
-
0033225380
-
Determination of (+), (-), and total gossypol to cottonseed by high-performance liquid chromatography
-
Hron, R. J., Sr., H. L. Kim, M. C. Calhoun, and G. S. Fisher, 1999. Determination of (+), (-), and total gossypol to cottonseed by high-performance liquid chromatography. J. Am. Oil Chem. Soc. 76:1351-1355.
-
(1999)
J. Am. Oil Chem. Soc.
, vol.76
, pp. 1351-1355
-
-
Hron R.J., Sr.1
Kim, H.L.2
Calhoun, M.C.3
Fisher, G.S.4
-
27
-
-
0015118424
-
Energy value of cotton-seed meal for swine
-
Husby, F. M., and G. H. Kroening, 1971. Energy value of cotton-seed meal for swine. J. Anim. Sci. 33:592-603.
-
(1971)
J. Anim. Sci.
, vol.33
, pp. 592-603
-
-
Husby, F.M.1
Kroening, G.H.2
-
28
-
-
0003595350
-
-
USDA, Washington, DC
-
Lucas, A. M., and C. Jamroz, 1961. Page 23 in: Atlas of Avian Hematology. USDA, Washington, DC.
-
(1961)
Atlas of Avian Hematology
, pp. 23
-
-
Lucas, A.M.1
Jamroz, C.2
-
29
-
-
0012744467
-
Gossypol effects in animal feeding can be controlled
-
Martin, S. D., 1990. Gossypol effects in animal feeding can be controlled. Feedstuffs 62:14-17.
-
(1990)
Feedstuffs
, vol.62
, pp. 14-17
-
-
Martin, S.D.1
-
32
-
-
0024727738
-
Effects of dietary cottonseed meal, with and without iron treatment, on laying hens
-
Panigrahi, S., V. E. Plumb, and D. H. Machia, 1989. Effects of dietary cottonseed meal, with and without iron treatment, on laying hens. Br. Poult. Sci. 30:641-651.
-
(1989)
Br. Poult. Sci.
, vol.30
, pp. 641-651
-
-
Panigrahi, S.1
Plumb, V.E.2
Machia, D.H.3
-
33
-
-
0026127694
-
Effects of dietary cottonseed meal and iron-treated cottonseed meal on different laying hen genotypes
-
Panigrahi, S., and T. R. Morris, 1991. Effects of dietary cottonseed meal and iron-treated cottonseed meal on different laying hen genotypes. Br. Poult. Sci. 32:21-24.
-
(1991)
Br. Poult. Sci.
, vol.32
, pp. 21-24
-
-
Panigrahi, S.1
Morris, T.R.2
-
34
-
-
0000998707
-
Effect of overprocessing on availability of amino acids and energy in soybean meal
-
Parsons, C. M., K. Hashimoto, K. J. Wedekind, Y. Han, and D. H. Baker, 1992. Effect of overprocessing on availability of amino acids and energy in soybean meal. Poultry Sci. 71:133-140.
-
(1992)
Poultry Sci.
, vol.71
, pp. 133-140
-
-
Parsons, C.M.1
Hashimoto, K.2
Wedekind, K.J.3
Han, Y.4
Baker, D.H.5
-
35
-
-
0014287228
-
Physiological evaluation of solvent-treated cotton-seed meals in rations for laying hens
-
Proctor, J., H. J. O'Neill, H. G. Relich, R. S. Levi, and W. A. Pons, Jr., 1968. Physiological evaluation of solvent-treated cotton-seed meals in rations for laying hens. J. Am. Oil Chem. Soc. 45:393-396.
-
(1968)
J. Am. Oil Chem. Soc.
, vol.45
, pp. 393-396
-
-
Proctor, J.1
O'Neill, H.J.2
Relich, H.G.3
Levi, R.S.4
Pons W.A., Jr.5
-
36
-
-
0023924616
-
Subchronic oral administration of gossypol-acetic acid (GAA) alters the distribution and utilization of radioiron in male rats
-
Reynolds, J. M., and J. N. Tone, 1988. Subchronic oral administration of gossypol-acetic acid (GAA) alters the distribution and utilization of radioiron in male rats. Drug Chem. Toxicol. 11:135-150.
-
(1988)
Drug Chem. Toxicol.
, vol.11
, pp. 135-150
-
-
Reynolds, J.M.1
Tone, J.N.2
-
38
-
-
0015950399
-
Effect of dietary free gossypol on blood components and tissue iron in swine and rats
-
Skutches, C. L., D. L. Herman, and F. H. Smith, 1974. Effect of dietary free gossypol on blood components and tissue iron in swine and rats. J. Nutr. 104:415-422.
-
(1974)
J. Nutr.
, vol.104
, pp. 415-422
-
-
Skutches, C.L.1
Herman, D.L.2
Smith, F.H.3
-
39
-
-
84969443830
-
Practical significance of gossypol in feed formulation
-
Smith, K. J., 1970. Practical significance of gossypol in feed formulation. J. Am. Oil Chem. Soc. 47:448-450.
-
(1970)
J. Am. Oil Chem. Soc.
, vol.47
, pp. 448-450
-
-
Smith, K.J.1
-
40
-
-
0001938106
-
Use of cottonseed meal in swine rations
-
Tanksley, T. D., and D. A. Knabe, 1981. Use of cottonseed meal in swine rations. Feedstuff 52:24-27.
-
(1981)
Feedstuff
, vol.52
, pp. 24-27
-
-
Tanksley, T.D.1
Knabe, D.A.2
-
41
-
-
0003475416
-
Critical studies on the conventional official colorimetric method of the determination of free gossypol in cottonseed
-
Tchiegang, C., and J. Bourely, 1997. Critical studies on the conventional official colorimetric method of the determination of free gossypol in cottonseed. Rivista Italiana Delle Soslanze Grasse 74:247-251.
-
(1997)
Rivista Italiana Delle Soslanze Grasse
, vol.74
, pp. 247-251
-
-
Tchiegang, C.1
Bourely, J.2
-
42
-
-
0015997063
-
Hematological effects of injected gossypol and iron in rats
-
Tone, J. N., and D. L. Jensen, 1974. Hematological effects of injected gossypol and iron in rats. J. Agric. Food Chem. 22:140-143.
-
(1974)
J. Agric. Food Chem.
, vol.22
, pp. 140-143
-
-
Tone, J.N.1
Jensen, D.L.2
-
43
-
-
0028074288
-
The effect of heat on amino acids for growing pigs. 2. Utilization of ileal-digestible lysine from heat-treated field peas (Pisum sativum cultivar Dundale)
-
van Barneveld, R. J., E. S. Batterham, and B. W. Norton, 1994. The effect of heat on amino acids for growing pigs. 2. Utilization of ileal-digestible lysine from heat-treated field peas (Pisum sativum cultivar Dundale). Br. J. Nutr. 72:243-256.
-
(1994)
Br. J. Nutr.
, vol.72
, pp. 243-256
-
-
Van Barneveld, R.J.1
Batterham, E.S.2
Norton, B.W.3
-
44
-
-
51249190222
-
Degossypolized cottonseed flour - The liquid cyclone process
-
Vix, H.L.E., P. H. Eaves, H. K. Gardner, Jr., and M. G. Lambou, 1971. Degossypolized cottonseed flour - the liquid cyclone process. J. Am. Oil Chem. Soc. 48:611-615.
-
(1971)
J. Am. Oil Chem. Soc.
, vol.48
, pp. 611-615
-
-
Vix, H.L.E.1
Eaves, P.H.2
Gardner H.K., Jr.3
Lambou, M.G.4
-
45
-
-
84962997512
-
An evaluation of low-gossypol cottonseed meal in diets for broiler chickens. 1. Effect of cottonseed meal level and lysine supplementation
-
Watkins, S. E., J. T. Skinner, M. H. Adams, and P. W. Waldroup, 1993. An evaluation of low-gossypol cottonseed meal in diets for broiler chickens. 1. Effect of cottonseed meal level and lysine supplementation. J. Appl. Poult. Res. 2:221-226.
-
(1993)
J. Appl. Poult. Res.
, vol.2
, pp. 221-226
-
-
Watkins, S.E.1
Skinner, J.T.2
Adams, M.H.3
Waldroup, P.W.4
-
46
-
-
84988170005
-
Condensed tannin and gossypol concentrations in cottonseed and in processed cottonseed meal
-
Yu, F., T. N. Barry, P. J. Moughan, and G. F. Wilson, 1993. Condensed tannin and gossypol concentrations in cottonseed and in processed cottonseed meal. J. Sci. Food Agric. 63:7-15.
-
(1993)
J. Sci. Food Agric.
, vol.63
, pp. 7-15
-
-
Yu, F.1
Barry, T.N.2
Moughan, P.J.3
Wilson, G.F.4
-
47
-
-
0029795129
-
Effect of heat treatment upon the chemical composition of cottonseed meal and upon the reactivity of cottonseed condensed tannins
-
Yu, F., W. C. McNabb, T. N. Barry, and P. J. Moughan, 1996. Effect of heat treatment upon the chemical composition of cottonseed meal and upon the reactivity of cottonseed condensed tannins. J. Sci. Food Agric. 72:263-272.
-
(1996)
J. Sci. Food Agric.
, vol.72
, pp. 263-272
-
-
Yu, F.1
McNabb, W.C.2
Barry, T.N.3
Moughan, P.J.4
-
48
-
-
0030124307
-
Effects of overprocessing on the nutritional quality of peanut meal
-
Zhang, Y., and C. M. Parsons, 1996. Effects of overprocessing on the nutritional quality of peanut meal. Poultry Sci. 75:514-518.
-
(1996)
Poultry Sci.
, vol.75
, pp. 514-518
-
-
Zhang, Y.1
Parsons, C.M.2
|