Metabolic mechanisms associated with alleles governing the 16:0 concentration of soybean oil

JAOCS, Journal of the American Oil Chemists' Society

Volumn 78, Issue 4, 2001, Pages 335-340

  Wilson, R F ^a   Marquardt, T C ^a   Novitzky, W P ^a   Burton, J W ^a   Wilcox, J R ^b   Kinney, A J ^c   Dewey, R E ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

^b PURDUE UNIVERSITY   (United States)

^c DUPONT COMPANY   (United States)

Author keywords

Developing seed; Fap alleles; Genetics; Glycerolipid composition; Glycine max; Metabolism; Oil; Palmitic acid; Phospholipid; Saturated fat

Indexed keywords

ENZYMES; FATTY ACIDS; METABOLISM; PHOSPHOLIPIDS;

SOYBEAN OIL;

VEGETABLE OILS;

EID: 0035302463     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-001-0265-4     Document Type: Article

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