Total parenteral nutrition decreases liver oxidative metabolism and antioxidant defenses in healthy rats: Comparative effect of dietary olive and soybean oil

Journal of Parenteral and Enteral Nutrition

Volumn 25, Issue 2, 2001, Pages 52-59

  Lespine, A ^a   Fernandez, Y ^a   Periquet, B ^a   Galinier, A ^a   Garcia, J ^a   Anglade, F ^a   Ghisolfi, J ^a   Thouvenot, J P ^a  

^a CHU PURPAN   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; CATALASE; GLUTATHIONE PEROXIDASE; MALONALDEHYDE; OLIVE OIL; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE FERRIHEMOPROTEIN REDUCTASE; SOYBEAN OIL; SUPEROXIDE DISMUTASE;

AEROBIC METABOLISM; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; FIBROBLAST; HOST RESISTANCE; LIPID COMPOSITION; LIPID PEROXIDATION; LIVER CYTOSOL; LIVER HOMOGENATE; LIVER METABOLISM; LIVER MICROSOME; MICROSOME MEMBRANE; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; TOTAL PARENTERAL NUTRITION;

ANIMALIA; FELIS CATUS; GLYCINE MAX;

EID: 0035102464     PISSN: 01486071     EISSN: None     Source Type: Journal    
DOI: 10.1177/014860710102500252     Document Type: Article

References (43)

1. Free radical disorders of preterm infants
2. The enhanced effect of parenteral nutrition on hepatotoxicity
3. Liver complications of pediatric parenteral nutrition
4. Pathogenesis of liver damage during parenteral nutrition: Is lipofuscin a clue?
5. The correlation of elevated levels of an index of lipid peroxidation (MDA-TBA) with address outcome in the very low birth weight infant
6. Influence of nutrition on liver oxidation metabolism
7. The effect of dietary fats on the composition of the liver endoplasmic reticulum and oxidative drug metabolism
8. The effect of dietary essential fatty acid deficiency on the composition and properties of the liver microsomal membrane of rats
9. Mixed function oxidases in response to different types of dietary lipids in rats
10. Effect of fish oil and coconut oil on antioxidant defense system and lipid peroxidation in rat liver
11. Modulation of antioxidant enzymes and programmed cell death by n-3 fatty acids
12. Phospholipid fatty acid composition affects enzymatic antioxidant defenses in cultured Swiss 3 T3 fibroblasts
13. Selective alteration of constitutive hepatic cytochrome P 450 enzymes in the rat during parenteral hyperalimentation
14. Effect of lipid-free TPN on hepatic drug conjugation in rats
15. Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving TPN
16. The effect of parenteral nutrition on hepatic cytochrome
17. Tissue manganese concentrations and antioxidant enzyme activities in rats given TPN with and without supplemental manganese
18. Long-term efficacy and safety of a new olive oil-based intravenous fat emulsion in pediatric patients: A double-blind randomized study
19. In vivo effects of olive oil-based lipid emulsion on lymphocyte activation in rats
20. Decreases in retinol and retinol-binding protein during TPN in rats are not due to a vitamin A deficiency
21. Protein measurement with the Folin phenol reagent
22. Screening of essential fatty acid deficiency in children. Respective value of the assay of fatty acids in total lipids and lipid fractions of the serum
23. Determination of retinyl palmitate in homogenates and subcellular fractions of rat liver by liquid chromatography
24. The relative contributions of vitamin E, urate, ascorbate and proteins to the total peroxyl radical-trapping antioxidant activity of human blood plasma
25. Simple fluorometric assay for lipoperoxide in blood plasma
26. Tissue sulfhydryl groups
27. The carbon monoxide binding of liver microsomes
28. Hepatic triphosphopyridine nucleotide-cytochrome c reductase: Isolation, characterization and kinetic studies
29. Pyrogallol autoxidation
30. A more sensitive modification of the catalase assay with the Clark oxygen electrode
31. Glutathione peroxidase
32. Glutathione S-transferase
33. Purification and characterization of the flavoenzyme glutathione reductase from rat liver
34. Glucose-6-phosphate dehydrogenase
35. Effect of parenteral linoleate on fatty acid composition of infant brain and liver
36. Influence of hyperalimentation on rat hepatic microsomal fluidity and function
37. The activation of the rat copper/zinc superoxide dismutase gene by hydrogen peroxide through the hydrogen peroxide-responsive element and by paraquat and heat shock through the same heat shock element
38. Mice with a homozygous null mutation for the most abundant glutathione peroxidase, Gpx1, show increased susceptibility to the oxidative stress-inducing agents paraquat and hydrogen peroxide
39. Effects of the peroxisome proliferator clofibric acid on superoxide dismutase expression in human HepG2 hepatoma
40. Effect of peroxisome proliferator on extracellular glutathione peroxidase in rat
41. Plasma and hepatic antioxidant control and vitamin A nutritional status
42. Retinoic acid induces Gpx2 gene expression in MCF-7 human breast cancer cells