Vitamin E improves microsomal phospholipase A2 activity and the arachidonic acid cascade in kidney of diabetic rats

Journal of Nutrition

Volumn 131, Issue 4, 2001, Pages 1297-1301

  Kwag, Oh Gye ^a   Kim, Sung Ok ^b   Choi, Jeong Hwa ^b   Rhee, In Koo ^c   Choi, Myung Sook ^c   Rhee, Soon Jae ^b  

^a Taegu Health College   (South Korea)

^b Catholic University of Daegu   (South Korea)

^c Kyungpook National University   (South Korea)

Author keywords

Antithrombus; Diabetes; Lipid peroxidation; Phospholipase A; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL; ARACHIDONIC ACID; PHOSPHATIDYLCHOLINE; PHOSPHATIDYLETHANOLAMINE; PHOSPHOLIPASE A2; PHOSPHOLIPID DERIVATIVE; THIOBARBITURIC ACID; THROMBOXANE A2;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ENZYME ACTIVITY; HYDROLYSIS; KIDNEY FUNCTION; KIDNEY MICROSOME; LIPID COMPOSITION; LIPID PEROXIDATION; MALE; NONHUMAN; RAT; STREPTOZOCIN DIABETES; VITAMIN SUPPLEMENTATION;

ANIMALIA;

EID: 0035070843     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/131.4.1297     Document Type: Article

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