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Volumn 91-93, Issue , 2001, Pages 387-404

Measurement of bubble size distribution in protein foam fractionation column using capillary probe with photoelectric sensors

Author keywords

Bubble size; Capillary tube; Foam fractionation; Ovalbumin; Photoelectric method

Indexed keywords

OVALBUMIN;

EID: 0035020153     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/ABAB:91-93:1-9:387     Document Type: Conference Paper
Times cited : (18)

References (21)
  • 8
    • 0001854646 scopus 로고
    • Singh, R. K. and Rivzi, S. S. H., eds., Marcel Dekker, New York
    • 8. Uraizee, F. and Narsimhan, G. (1995), in Bioseparation Processes in Foods, Singh, R. K. and Rivzi, S. S. H., eds., Marcel Dekker, New York, pp. 175-225.
    • (1995) Bioseparation Processes in Foods , pp. 175-225
    • Uraizee, F.1    Narsimhan, G.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.