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Volumn 57, Issue 8, 2001, Pages 1119-1126

Structure of tetragonal hen egg-white lysozyme at 0.94 Å from crystals grown by the counter-diffusion method

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; ANION; CATION; EGG WHITE; HEN EGG LYSOZYME; LYSOZYME;

EID: 0034903874     PISSN: 09074449     EISSN: None     Source Type: Journal    
DOI: 10.1107/S0907444901008873     Document Type: Article
Times cited : (108)

References (33)
  • 14
    • 0004416622 scopus 로고    scopus 로고
    • PhD thesis, University of Granada, Spain
    • (2000)
    • Gavira, J.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.