Instability of N-acetylated fumonisin B1 (FA1) and the impact on inhibition of ceramide synthase in rat liver slices

Food and Chemical Toxicology

Volumn 39, Issue 11, 2001, Pages 1071-1078

  Norred, W P ^a   Riley, R T ^a   Meredith, F I ^a   Poling, S M ^b   Plattner, R D ^b  

^a RUSSELL RESEARCH CENTER   (United States)

^b NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH   (United States)

Author keywords

Acetylated fumonisin; Ceramide synthase; Fumonisin; Mycotoxin; Rat liver slices; Sphingolipid

Indexed keywords

ENZYME INHIBITOR; FUMONISIN A1; FUMONISIN B1; MYCOTOXIN; SPHINGANINE; SPHINGOSINE; SPHINGOSINE ACYLTRANSFERASE; UNCLASSIFIED DRUG;

ANIMAL TISSUE; ARTICLE; CHEMICAL STRUCTURE; CONTROLLED STUDY; DRY POWDER; ENZYME INHIBITION; LIVER SLICE; MALE; NONHUMAN; PURIFICATION; RAT; REACTION ANALYSIS; STOICHIOMETRY; TEMPERATURE SENSITIVITY;

ACETYLATION; ANIMALS; CARBOXYLIC ACIDS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ENZYME INHIBITORS; FOOD CONTAMINATION; FUMONISINS; LIVER; MASS SPECTROMETRY; MYCOTOXINS; OXIDOREDUCTASES; RATS; ZEA MAYS;

EID: 0034880275     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-6915(01)00055-2     Document Type: Article

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