Chickpea: A major food allergen in the Indian subcontinent and its clinical and immunochemical correlation

Annals of Allergy, Asthma and Immunology

Volumn 87, Issue 2, 2001, Pages 140-145

  Patil, Sangita P ^a   Niphadkar, Pramod V ^b   Bapat, Mrinal M ^a  

^a INSTITUTE OF SCIENCE   (India)

^b Sir Hurkisondas Nurrotumdas Hospital & Research Centre   (India)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD ALLERGEN; IMMUNOGLOBULIN E; PLANT EXTRACT;

ADOLESCENT; ADULT; ANAPHYLAXIS; ANTIGEN SPECIFICITY; ARTICLE; CHILD; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD ALLERGY; HUMAN; IMMEDIATE TYPE HYPERSENSITIVITY; IMMUNOBLOTTING; IMMUNOCHEMISTRY; INDIA; MAJOR CLINICAL STUDY; MALE; PEA; PRICK TEST; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROVOCATION TEST; RESPIRATORY TRACT DISEASE; RHINITIS; SCREENING; SKIN MANIFESTATION;

EID: 0034854743     PISSN: 10811206     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1081-1206(10)62209-0     Document Type: Article

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