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Biomacromolecules

Volumn 2, Issue 3, 2001, Pages 970-978

Molecular characteristics of amylose and starch in dimethyl sulfoxide

(3) Radosta, S a Haberer, M a Vorwerg, W a

a FRAUNHOFER INSTITUTE FOR APPLIED POLYMER RESEARCH (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

AMYLOSE; DIMETHYL SULFOXIDE; POTATO STARCH; STARCH;

ANALYTIC METHOD; ARTICLE; CALCULATION; CHEMICAL PARAMETERS; CHEMICAL STRUCTURE; CONTROLLED STUDY; DIFFUSION COEFFICIENT; GEL PERMEATION CHROMATOGRAPHY; LIGHT SCATTERING; MOLECULAR WEIGHT; MOTION; OSMOSIS; PRIORITY JOURNAL; RELAXATION TIME;

AMYLOSE; DIMETHYL SULFOXIDE; LIGHT; MACROMOLECULAR SUBSTANCES; MOLECULAR STRUCTURE; SCATTERING, RADIATION; SOLANUM TUBEROSUM; SOLUTIONS; STARCH;

EID: 0034821374 PISSN: 15257797 EISSN: None Source Type: Journal
DOI: 10.1021/bm0100662 Document Type: Article

Times cited : (74)

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