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Volumn 19, Issue 1, 1996, Pages 51-61

Molecular weight distribution of amylose fractions obtained by aqueous leaching of corn starch

Author keywords

Amylose; Light scattering; Molecular weight distribution; Size exclusion chromatography

Indexed keywords

AMYLOSE; STARCH;

EID: 0029931417     PISSN: 01418130     EISSN: None     Source Type: Journal    
DOI: 10.1016/0141-8130(96)01101-4     Document Type: Article
Times cited : (45)

References (25)
  • 3
    • 0000888610 scopus 로고
    • (Whistler, R.L., Be Miller, J.N. and Paschall, E.F. eds.), Academic Press; Orlando, 2nd edn.
    • French, D. In: Starch: Chemistry and Technology (Whistler, R.L., Be Miller, J.N. and Paschall, E.F. eds.), Academic Press; Orlando, 2nd edn., 183, 1984.
    • (1984) Starch: Chemistry and Technology , pp. 183
    • French, D.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.