A motivational interviewing intervention to increase fruit and vegetable intake through Black churches: Results of the eat for life trial

American Journal of Public Health

Volumn 91, Issue 10, 2001, Pages 1686-1693

  Resnicow, K ^a   Jackson, A ^a   Wang, T ^a   De, A K ^a   McCarty, F ^a   Dudley, W N ^a   Baranowski, T ^a  

^a EMORY UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; BEHAVIOR MODIFICATION; FEEDING BEHAVIOR; FEMALE; FOOD INTAKE; FRUIT; HEALTH EDUCATION; HEALTH PROMOTION; HUMAN; INTERVIEW; MAJOR CLINICAL STUDY; MALE; PATIENT COUNSELING; QUESTIONNAIRE; VEGETABLE;

EID: 0034801909     PISSN: 00900036     EISSN: None     Source Type: Journal    
DOI: 10.2105/AJPH.91.10.1686     Document Type: Article

References (40)

1. 5 A day for better health-nine community research projects to increase fruit and vegetable consumption
2. US adults' fruit and vegetable intakes, 1989 to 1991: A revised baseline for the Healthy People 2000 objective
3. Fruit and vegetable intake among adults in 16 states: Results of a brief telephone survey
4. California's "5 a day-for better health" campaign: An innovative population-based effort to effect large-scale dietary change
5. Fruit and vegetables in the American diet: Data from the NHANES II survey
6. A comparison of diets of Blacks and Whites in three areas of the United States
7. An evaluation of a food frequency questionnaire for assessing dietary intake of specific carotenoids and vitamin E among low-income Black women
8. Development of a food frequency instrument: Ethnic differences in food sources
9. Food choices of Whites, Blacks, and Hispanics: Data from the 1987 National Health Interview Survey
10. The characteristics of northern Black churches with community health outreach programs
11. Synthesis of findings and issues from religious-based cardiovascular disease prevention trials
12. A church-based cholesterol education program
13. The church as a resource for health promotion activities in the Black community
14. Lose weight and win: A church-based weight loss program for blood pressure control among Black women
15. Heart, body, and soul: A church-based smoking-cessation program for urban African Americans
16. Fruit and vegetable consumption and prevention of cancer: The Black churches united for better health project
17. Dietary change through Black churches: Baseline results and program description of the Eat for Life trial
18. Motivational interviewing: Research, practice, and puzzles
19. Carl Rogers on the development of the person-centered approach
20. Helping smokers make decisions: The enhancement of brief intervention for general medical practice
21. Motivational consulting versus brief advice for smokers in general practice: A randomized trial
22. Evaluation of a brief telephone questionnaire to estimate fruit and vegetable consumption in diverse study populations
23. Validation of a self-administered diet history questionnaire using multiple diet records
24. Measuring short-term dietary intake: Development and testing of a 1-week food frequency questionnaire
25. Validation of three food frequency questionnaires and twenty-four-hour recalls with serum carotenoids in a sample of African American adults
26. Retinol, alpha-tocopherol, lutein/zeaxanthin, beta-cryptoxanthin, lycopene, alpha-carotene, trans-beta-carotene, and four retinyl esters in serum determined simultaneously by reversed-phase HPLC with multiwavelength detection
27. Teachwell: The relationship of teacher wellness to elementary student health and behavior outcomes: Baseline subgroup comparisons
28. The development of self-efficacy scales for health-related diet and exercise behaviors
29. Social and cognitive theory as a framework to explain intentions to practice healthy eating behaviors
30. Patterns of dietary behavior associated with selecting diets low in fat: Reliability and validity of a behavioral approach to dietary assessment
31. Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior
32. A Monte Carlo study of alternative responses to intraclass correlation in community trials: Is it ever possible to avoid Cornfield's penalties?
33. What is motivational interviewing?