Aflatoxin genes and the aflatoxigenic potential of Koji moulds

Applied Microbiology and Biotechnology

Volumn 57, Issue 1-2, 2001, Pages 192-199

  Van den Broek, P ^a   Pittet, A ^a   Hajjaj, H ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

AFLATOXIN; AFLATOXIN B1;

GENE;

ARTICLE; ASPERGILLUS; ASPERGILLUS FLAVUS; ASPERGILLUS ORYZAE; CONTROLLED STUDY; FERMENTATION; FOOD; FUNGAL GENETICS; GENE CLUSTER; GENE DELETION; HYBRIDIZATION; NONHUMAN; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; TOXIN SYNTHESIS;

AFLATOXINS; ASPERGILLUS; BASE SEQUENCE; BLOTTING, SOUTHERN; DNA PRIMERS; GENE DELETION; MULTIGENE FAMILY; POLYMORPHISM, RESTRICTION FRAGMENT LENGTH;

EID: 0034789854     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002530100736     Document Type: Article

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