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Volumn 4, Issue 5 A, 2001, Pages 1061-1068

The North/South Ireland Food Consumption Survey: The dietary fibre intake of Irish adults

Author keywords

Adults; Compliance; Dietary fibre; Food groups; Intake; Ireland; Non starch polysaccharide; Recommendations

Indexed keywords

ADULT; ARTICLE; CALORIC INTAKE; CARBOHYDRATE INTAKE; FEMALE; FIBER; FOOD INTAKE; HEALTH SURVEY; HUMAN; IRELAND; MALE; NUTRITIONAL REQUIREMENT; PRIORITY JOURNAL; UNITED KINGDOM;

EID: 0034750674     PISSN: 13689800     EISSN: None     Source Type: Journal    
DOI: 10.1079/PHN2001187     Document Type: Article
Times cited : (22)

References (40)
  • 2
    • 0033088227 scopus 로고    scopus 로고
    • Insulin and oligofructose are part of the dietary fiber complex
    • (1999) JAOAC , vol.82 , Issue.2 , pp. 223-226
    • Prosky, L.1
  • 4
    • 0024039571 scopus 로고
    • An improved method for the measurement of dietary fibre as the non-starch polysaccharides in plant foods
    • (1988) JAOAC , vol.71 , pp. 808-814
    • Englyst, H.N.1    Cummings, J.H.2
  • 33
    • 0032987803 scopus 로고    scopus 로고
    • Clues for the development of foodbased dietary guidelines: How are dietary targets being achieved by UK consumers?
    • (1999) Br. J. Nutr. , vol.81 , Issue.SUPPL. 2
    • Wearne, S.J.1    Day, M.J.L.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.