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Volumn 108, Issue 4, 2001, Pages 634-638
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Wheat ω-gliadin is a major allergen in children with immediate allergy to ingested wheat
a,b a a a,c b c d |
Author keywords
Allergens; Enzyme linked immunosorbent assay; Food hypersensitivity; Gliadin; IgE antibody; Wheat
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Indexed keywords
ALLERGEN;
GLIADIN;
IMMUNOGLOBULIN E ANTIBODY;
OMEGA 5 GLIADIN;
UNCLASSIFIED DRUG;
ANTIBODY;
IMMUNOGLOBULIN E;
ALLERGY;
ANAPHYLAXIS;
ANTIBODY DETECTION;
ARTICLE;
ASTHMA;
ATOPIC DERMATITIS;
CHILD;
CHILDHOOD DISEASE;
CLINICAL ARTICLE;
CLINICAL TRIAL;
CONTROLLED CLINICAL TRIAL;
CONTROLLED STUDY;
DOUBLE BLIND PROCEDURE;
ENZYME LINKED IMMUNOSORBENT ASSAY;
EXERCISE TOLERANCE;
FEMALE;
FOOD ALLERGY;
GASTROINTESTINAL SYMPTOM;
HUMAN;
HUMAN CELL;
HYPERSENSITIVITY;
INFANT;
MALE;
NEWBORN;
PRICK TEST;
PRIORITY JOURNAL;
PROTEIN PURIFICATION;
RANDOMIZED CONTROLLED TRIAL;
REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
SENSITIZATION;
WHEAT;
BLOOD;
DELAYED HYPERSENSITIVITY;
IMMEDIATE TYPE HYPERSENSITIVITY;
IMMUNOLOGY;
PREDICTION AND FORECASTING;
PRESCHOOL CHILD;
SKIN TEST;
ALLERGENS;
ANTIBODIES;
CHILD;
CHILD, PRESCHOOL;
FEMALE;
FOOD HYPERSENSITIVITY;
GLIADIN;
HUMANS;
HYPERSENSITIVITY, DELAYED;
HYPERSENSITIVITY, IMMEDIATE;
IMMUNOGLOBULIN E;
INFANT;
MALE;
PREDICTIVE VALUE OF TESTS;
SKIN TESTS;
TRITICUM;
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EID: 0034740570
PISSN: 00916749
EISSN: None
Source Type: Journal
DOI: 10.1067/mai.2001.118602 Document Type: Article |
Times cited : (219)
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References (32)
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