Effect of nitrogen source and nitrogen concentration on the production of pyruvate by Torulopsis glabrata

Journal of Biotechnology

Volumn 81, Issue 1, 2000, Pages 27-34

  Li, Yin ^a   Chen, Jian ^a   Liang, Da Fang ^a   Lun, Shi Yi ^a  

^a WUXI UNIVERSITY OF LIGHT INDUSTRY   (China)

Author keywords

Fed batch culture; Medium optimization; Nitrogen source; Pyruvate production; Ratio of carbon to nitrogen (C:N); Torulopsis glabrata

Indexed keywords

COMPOSITION EFFECTS; FERMENTATION; NITROGEN; PH EFFECTS; YEAST;

FED-BATCH CULTURE; PYRUVATE PRODUCTION;

BIOTECHNOLOGY;

AMMONIUM SULFATE; CARBON; GLUCOSE; LACTATE DEHYDROGENASE; NITROGEN; PEPTONE; POTASSIUM HYDROXIDE; PYRUVIC ACID; THIAMINE;

ARTICLE; BIOMASS; CELL MATURATION; CONCENTRATION RESPONSE; CONTROLLED STUDY; FERMENTATION; FUNGUS GROWTH; METABOLIC INHIBITION; NONHUMAN; PRIORITY JOURNAL; SOYBEAN; STOICHIOMETRY; TORULOPSIS GLABRATA; YEAST;

CANDIDA; CARBON; FERMENTATION; HYDROLYSIS; NITROGEN; PEPTONES; PYRUVIC ACID; SOYBEANS; YEASTS;

CANDIDA GLABRATA; FUNGI; GLYCINE MAX; TORULOPSIS;

EID: 0034725959     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1656(00)00273-X     Document Type: Article

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