Fed-batch culture strategy for high yield of baker's yeast with high fermentative activity.

Chinese journal of biotechnology

Volumn 13, Issue 2, 1997, Pages 105-113

  Li, Y ^a   Chen, J ^a   Song, Q ^a   Lun, S ^a   Katakura, Y ^a  

^a WUXI UNIVERSITY OF LIGHT INDUSTRY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; BIOTECHNOLOGY; FERMENTATION; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY; SACCHAROMYCES CEREVISIAE;

BIOTECHNOLOGY; FERMENTATION; SACCHAROMYCES CEREVISIAE;

EID: 0031299393     PISSN: 1042749X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)