메뉴 건너뛰기




Volumn 19, Issue 6, 2000, Pages 745-753

Responses of Plasma Lipoproteins and Sex Hormones to the Consumption of Lean Fish Incorporated in a Prudent-Type Diet in Normolipidemic Men

Author keywords

Fish; Lipases; Lipoproteins; Men; Prudent diet; Sex hormones

Indexed keywords

APOLIPOPROTEIN B; CHOLESTEROL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPOPROTEIN; LIPOPROTEIN LIPASE; LOW DENSITY LIPOPROTEIN; SEX HORMONE; SEX HORMONE BINDING GLOBULIN; TRIACYLGLYCEROL; VERY LOW DENSITY LIPOPROTEIN CHOLESTEROL;

EID: 0034507721     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2000.10718074     Document Type: Article
Times cited : (26)

References (42)
  • 1
    • 0029742917 scopus 로고    scopus 로고
    • Dietary guidelines for normolipidemic American adults. A statement for health professionals from the nutrition committee, American Heart Association
    • American Heart Association
    • American Heart Association: Dietary guidelines for normolipidemic American adults. A statement for health professionals from the nutrition committee, American Heart Association. Circulation 94: 1795-1800, 1996.
    • (1996) Circulation , vol.94 , pp. 1795-1800
  • 2
    • 0028154543 scopus 로고
    • National Cholesterol Education Program second report of the expert panel on detection, evaluation, and treatment of high blood cholesterol in adults (Adult Treatment Panel II)
    • National Cholesterol Education Program second report of the expert panel on detection, evaluation, and treatment of high blood cholesterol in adults (Adult Treatment Panel II). Circulation 89: 1333-1445, 1994.
    • (1994) Circulation , vol.89 , pp. 1333-1445
  • 3
    • 0028327342 scopus 로고
    • Omega-3 fatty acids. Current status in cardiovascular medicine
    • Schmidt EB, Dyerberg J: Omega-3 fatty acids. Current status in cardiovascular medicine. Drugs 47: 405-424, 1994.
    • (1994) Drugs , vol.47 , pp. 405-424
    • Schmidt, E.B.1    Dyerberg, J.2
  • 6
    • 0025780546 scopus 로고
    • Postheparin lipolytic activity and plasma lipoprotein response to w-3 polyunsaturated fatty acids in patients with primary hypertriglyceridemia
    • Nozaki S, Garg A, Vega GL, Grundy SM: Postheparin lipolytic activity and plasma lipoprotein response to w-3 polyunsaturated fatty acids in patients with primary hypertriglyceridemia. Am J Clin Nutr 53: 638-642, 1991.
    • (1991) Am J Clin Nutr , vol.53 , pp. 638-642
    • Nozaki, S.1    Garg, A.2    Vega, G.L.3    Grundy, S.M.4
  • 7
    • 0024246814 scopus 로고
    • Dietary polyunsaturated fats of the w-6 and w-3 series reduce postprandial lipoprotein levels
    • Weintraub MS, Zechner R, Brown A, Eisenberg S, Breslow JL: Dietary polyunsaturated fats of the w-6 and w-3 series reduce postprandial lipoprotein levels. J Clin Invest 82: 1884-1893, 1988.
    • (1988) J Clin Invest , vol.82 , pp. 1884-1893
    • Weintraub, M.S.1    Zechner, R.2    Brown, A.3    Eisenberg, S.4    Breslow, J.L.5
  • 8
    • 0019180368 scopus 로고
    • The composition of the Eskimo food in north western Greenland
    • Bang HO, Dyerberg J, Sinclair HM: The composition of the Eskimo food in north western Greenland. Am J Clin Nutr 33: 2657-2661, 1980.
    • (1980) Am J Clin Nutr , vol.33 , pp. 2657-2661
    • Bang, H.O.1    Dyerberg, J.2    Sinclair, H.M.3
  • 10
    • 0029069165 scopus 로고
    • The protective effect of a small amount of fish on coronary heart disease mortality in an elderly population
    • Kromhout D, Feskens JM, Bowles CH: The protective effect of a small amount of fish on coronary heart disease mortality in an elderly population. Int J Epidemiol 24: 340-345, 1995.
    • (1995) Int J Epidemiol , vol.24 , pp. 340-345
    • Kromhout, D.1    Feskens, J.M.2    Bowles, C.H.3
  • 11
    • 0021812276 scopus 로고
    • The inverse relation between fish consumption and 20-year mortality from coronary heart disease
    • Kromhout K, Bosschieter EB, Coulander CL: The inverse relation between fish consumption and 20-year mortality from coronary heart disease. N Eng J Med 312: 1205-1209, 1985.
    • (1985) N Eng J Med , vol.312 , pp. 1205-1209
    • Kromhout, K.1    Bosschieter, E.B.2    Coulander, C.L.3
  • 12
    • 0021926891 scopus 로고
    • Fish consumption and mortality from coronary heart disease
    • Curb JD, Reed DM: Fish consumption and mortality from coronary heart disease. N Eng J Med 313: 821-822, 1985.
    • (1985) N Eng J Med , vol.313 , pp. 821-822
    • Curb, J.D.1    Reed, D.M.2
  • 13
    • 0021926891 scopus 로고
    • Fish consumption and mortality from coronary heart disease
    • Vollset SE, Heuch I, Bjelke E: Fish consumption and mortality from coronary heart disease. N Engl J Med 313: 820-821, 1985.
    • (1985) N Engl J Med , vol.313 , pp. 820-821
    • Vollset, S.E.1    Heuch, I.2    Bjelke, E.3
  • 14
    • 0028924095 scopus 로고
    • Dietary intake of marine n-3 fatty acids, fish intake, and the risk of coronary disease among men
    • Ascherio A, Rimm EB, Stampfer MJ, Giovannucci EL, Willett WC: Dietary intake of marine n-3 fatty acids, fish intake, and the risk of coronary disease among men. N Eng J Med 332: 977-982, 1995.
    • (1995) N Eng J Med , vol.332 , pp. 977-982
    • Ascherio, A.1    Rimm, E.B.2    Stampfer, M.J.3    Giovannucci, E.L.4    Willett, W.C.5
  • 15
    • 0025780996 scopus 로고
    • Interaction between dietary proteins and lipids in the regulation of serum and liver lipids in the rabbit. Effect of fish protein
    • Bergeron N, Deshaies Y, Lavigne C, Jacques H: Interaction between dietary proteins and lipids in the regulation of serum and liver lipids in the rabbit. Effect of fish protein. Lipids 26: 759-764, 1991.
    • (1991) Lipids , vol.26 , pp. 759-764
    • Bergeron, N.1    Deshaies, Y.2    Lavigne, C.3    Jacques, H.4
  • 16
    • 0026693284 scopus 로고
    • Dietary fish protein modulates high density lipoprotein cholesterol and lipoprotein lipase activity in rabbits
    • 1992
    • Bergeron N, Deshaies Y, Jacques H: 1992: Dietary fish protein modulates high density lipoprotein cholesterol and lipoprotein lipase activity in rabbits. J Nutr 122: 1731-1737, 1992.
    • (1992) J Nutr , vol.122 , pp. 1731-1737
    • Bergeron, N.1    Deshaies, Y.2    Jacques, H.3
  • 17
    • 0029991135 scopus 로고    scopus 로고
    • Plasma lipoprotein profile and lipolytic activities in response to the substitution of lean white fish for other animal protein sources in premenopausal women
    • Gascon A, Jacques H, Moorjani S, Deshaies Y, Brun L-D, Julien P: Plasma lipoprotein profile and lipolytic activities in response to the substitution of lean white fish for other animal protein sources in premenopausal women. Am J Clin Nutr 63: 315-321, 1996.
    • (1996) Am J Clin Nutr , vol.63 , pp. 315-321
    • Gascon, A.1    Jacques, H.2    Moorjani, S.3    Deshaies, Y.4    Brun, L.-D.5    Julien, P.6
  • 18
    • 0026514619 scopus 로고
    • Effects on plasma lipoproteins and endogenous sex hormones of substituting lean white fish for other animal-protein sources in diets of post menopausal women
    • Jacques H, Noreau L, Moorjani S: Effects on plasma lipoproteins and endogenous sex hormones of substituting lean white fish for other animal-protein sources in diets of post menopausal women. Am J Clin Nutr 55: 896-901, 1992.
    • (1992) Am J Clin Nutr , vol.55 , pp. 896-901
    • Jacques, H.1    Noreau, L.2    Moorjani, S.3
  • 19
    • 0016008573 scopus 로고
    • Sex hormone-binding globulin. Clin
    • Anderson DC: Sex hormone-binding globulin. Clin. Endocr. 33: 69-96, 1974.
    • (1974) Endocr , vol.33 , pp. 69-96
    • Anderson, D.C.1
  • 21
    • 85011139054 scopus 로고
    • Canadian Nutrient File
    • Health and Welfare Canada
    • Health and Welfare Canada: “Canadian Nutrient File.” Ottawa: Health Protection Branch, 1991.
    • (1991) Ottawa: Health Protection Branch
  • 22
    • 0002142622 scopus 로고
    • Composition of Foods, Raw, Processed, Prepared
    • Washington, DC: US Department of Agriculture
    • Watt RK, Merrill AL: “Composition of Foods, Raw, Processed, Prepared.” Agricultural Handbook No. 8. Washington, DC: US Department of Agriculture, 1968.
    • (1968) Agricultural Handbook , vol.8
    • Watt, R.K.1    Merrill, A.L.2
  • 23
    • 0028918233 scopus 로고
    • Measurement and physiological significance of lipoprotein and hepatic lipase activities in preheparin plasma
    • Watson TDG, Tan C-E, McConnell M, Clegg SK, Squires LF, Packard CJ: Measurement and physiological significance of lipoprotein and hepatic lipase activities in preheparin plasma. Clin Chem 41: 405-412, 1995.
    • (1995) Clin Chem , vol.41 , pp. 405-412
    • Watson, T.1    Tan, C.-E.2    McConnell, M.3    Clegg, S.K.4    Squires, L.F.5    Packard, C.J.6
  • 24
    • 0018398041 scopus 로고
    • The two-period cross-over clinical trial
    • Hills M, Armitage P: The two-period cross-over clinical trial. Br J Clin Pharmacol 8: 7-20, 1979.
    • (1979) Br J Clin Pharmacol , vol.8 , pp. 7-20
    • Hills, M.1    Armitage, P.2
  • 25
    • 0021868631 scopus 로고
    • Comparison of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man
    • Mattson FH, Grundy SM: Comparison of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man. J Lipid Res 26: 194-202, 1985.
    • (1985) J Lipid Res , vol.26 , pp. 194-202
    • Mattson, F.H.1    Grundy, S.M.2
  • 26
    • 0025922962 scopus 로고
    • Lowering of HDL2-cholesterol and lipoprotein A-I particle levels by increasing the ratio of polyunsaturated to saturated fatty acids
    • Fumeron F, Brigant L, Parra H-J, Bard J-M, Fruchart JC, Apfelbaum M: Lowering of HDL2-cholesterol and lipoprotein A-I particle levels by increasing the ratio of polyunsaturated to saturated fatty acids. Am J Clin Nutr 53: 655-659, 1991.
    • (1991) Am J Clin Nutr , vol.53 , pp. 655-659
    • Fumeron, F.1    Brigant, L.2    Parra, H.-J.3    Bard, J.-M.4    Fruchart, J.C.5    Apfelbaum, M.6
  • 27
    • 0030042929 scopus 로고    scopus 로고
    • Effects of National Cholesterol Education Program Step 2 diets relatively high or relatively low in fish-derived fatty acids on plasma lipoproteins in middle-aged and elderly subjects
    • Schaefer EJ, Lichtenstein AH, Lamon-Fava S, Contois JH, Li Z, Goldin BR, Rasmussen H, McNamara JR, Ordovas JM: Effects of National Cholesterol Education Program Step 2 diets relatively high or relatively low in fish-derived fatty acids on plasma lipoproteins in middle-aged and elderly subjects. Am J Clin Nutr 63: 234-241, 1996.
    • (1996) Am J Clin Nutr , vol.63 , pp. 234-241
    • Schaefer, E.J.1    Lichtenstein, A.H.2    Lamon-Fava, S.3    Contois, J.H.4    Li, Z.5    Goldin, B.R.6    Rasmussen, H.7    McNamara, J.R.8    Ordovas, J.M.9
  • 28
    • 0029831338 scopus 로고    scopus 로고
    • Normal subjects consuming physiological levels of 18: 3(n-3) and 20: 5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels
    • Layne KS, Goh YK, Jumpsen JA, Ryan EA, Chow P, Clandinin MT: Normal subjects consuming physiological levels of 18: 3(n-3) and 20: 5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels. J Nutr 126: 2130-2140, 1996.
    • (1996) J Nutr , vol.126 , pp. 2130-2140
    • Layne, K.S.1    Goh, Y.K.2    Jumpsen, J.A.3    Ryan, E.A.4    Chow, P.5    Clandinin, M.T.6
  • 29
    • 0025373171 scopus 로고
    • Changes in lipoprotein composition in hypertriglyceridemic patients taking cholesterol-free fish oil supplements
    • Inagaki M, Harris WS: Changes in lipoprotein composition in hypertriglyceridemic patients taking cholesterol-free fish oil supplements. Atherosclerosis 82: 237-246, 1990.
    • (1990) Atherosclerosis , vol.82 , pp. 237-246
    • Inagaki, M.1    Harris, W.S.2
  • 30
    • 0028598006 scopus 로고
    • Triglyceride-rich lipoproteins and atherosclerosis: Pathophysiological considerations
    • Bradley WA, Gianturco SH: Triglyceride-rich lipoproteins and atherosclerosis: pathophysiological considerations. J Intern Med 736: 33-39, 1994.
    • (1994) J Intern Med , vol.736 , pp. 33-39
    • Bradley, W.A.1    Gianturco, S.H.2
  • 31
    • 0021703067 scopus 로고
    • Metabolism of apolipoprotein B in large triglyceride-rich very low density lipoprotein of normal and hypertriglyceridemic subjects
    • Packard CJ, Munro A, Lorimer AR, Gotto AM, Shepherd CJ: Metabolism of apolipoprotein B in large triglyceride-rich very low density lipoprotein of normal and hypertriglyceridemic subjects. J Clin Invest 74: 2178-2185, 1984.
    • (1984) J Clin Invest , vol.74 , pp. 2178-2185
    • Packard, C.J.1    Munro, A.2    Lorimer, A.R.3    Gotto, A.M.4    Shepherd, C.J.5
  • 32
    • 0025189674 scopus 로고
    • Effect of fish oil on lipoproteins, lecithin: Cholesterol acyltransferase, and lipid transfer protein activity in humans
    • Abbey M, Clifton P, Kestin M, Belling B, Nestel P: Effect of fish oil on lipoproteins, lecithin: cholesterol acyltransferase, and lipid transfer protein activity in humans. Arteriosclerosis 10: 85-94, 1990.
    • (1990) Arteriosclerosis , vol.10 , pp. 85-94
    • Abbey, M.1    Clifton, P.2    Kestin, M.3    Belling, B.4    Nestel, P.5
  • 33
    • 0006455970 scopus 로고
    • Lipoprotein lipase and hepatic endothelial lipase are key enzymes in the metabolism of plasma high density lipoproteins particularly HDL2
    • Gotto AM, Smith LC, Allen B (eds.), New York:Springer Verlag
    • Nikkilä EA, Kuusi T, Harno K, Tikkanen M, Taskinen MR: Lipoprotein lipase and hepatic endothelial lipase are key enzymes in the metabolism of plasma high density lipoproteins particularly HDL2. In: Gotto AM, Smith LC, Allen B (eds.): “Atherosclerosis V.” New York: Springer Verlag, pp. 387-392, 1980.
    • (1980) Atherosclerosis V , pp. 387-392
    • Nikkilä, E.A.1    Kuusi, T.2    Harno, K.3    Tikkanen, M.4    Taskinen, M.R.5
  • 34
    • 0030067070 scopus 로고    scopus 로고
    • Association of dietary factors and selected plasma variables with sex hormone-binding globulin in rural Chinese women
    • Gates JR, Parpia B, Campbell TC, Junshi C: Association of dietary factors and selected plasma variables with sex hormone-binding globulin in rural Chinese women. Am J Clin Nutr 63: 22-31, 1996.
    • (1996) Am J Clin Nutr , vol.63 , pp. 22-31
    • Gates, J.R.1    Parpia, B.2    Campbell, T.C.3    Junshi, C.4
  • 35
    • 0023098616 scopus 로고
    • Regulation of hepatic lipase and serum lipoproteins by sex steroids
    • Tikkanen MJ, Nikkilä EA: Regulation of hepatic lipase and serum lipoproteins by sex steroids. Am Heart J 113: 562-567, 1987.
    • (1987) Am Heart J , vol.113 , pp. 562-567
    • Tikkanen, M.J.1    Nikkilä, E.A.2
  • 36
    • 0025368908 scopus 로고
    • The relationship of total and free estrogens and sex hormone-binding globulin with lipoproteins in women
    • Longcope C, Herbert PN, Mckinlay SM, Goldfield SRW: The relationship of total and free estrogens and sex hormone-binding globulin with lipoproteins in women. J Clin Endocrinol Metab 71: 67-72, 1990.
    • (1990) J Clin Endocrinol Metab , vol.71 , pp. 67-72
    • Longcope, C.1    Herbert, P.N.2    McKinlay, S.M.3    Goldfield, S.4
  • 37
    • 0023809454 scopus 로고
    • Inhibition of sex hormone-binding globulin production in the human hepatoma (Hep G2) cell line by insulin and prolactin
    • Plymate SR, Matej LA, Jones RO, Friedl KE: Inhibition of sex hormone-binding globulin production in the human hepatoma (Hep G2) cell line by insulin and prolactin. J Clin Endocrinol Metab 67: 460-464, 1988.
    • (1988) J Clin Endocrinol Metab , vol.67 , pp. 460-464
    • Plymate, S.R.1    Matej, L.A.2    Jones, R.O.3    Friedl, K.E.4
  • 39
    • 0028057563 scopus 로고
    • Insulin resistance, body fat distribution, and sex hormones in men
    • Haffner SM, Karphaoää P, Mykkänen L, Laakso M: Insulin resistance, body fat distribution, and sex hormones in men. Diabetes 43: 212-219, 1994.
    • (1994) Diabetes , vol.43 , pp. 212-219
    • Haffner, S.M.1    Karphaoää, P.2    Mykkänen, L.3    Laakso, M.4
  • 40
    • 0034017767 scopus 로고    scopus 로고
    • Cod and soy proteins compared with casein improve glucose tolerance and insulin sensitivity in rats
    • Lavigne C, Marette A, Jacques H: Cod and soy proteins compared with casein improve glucose tolerance and insulin sensitivity in rats. Am J Physiol Endocrinol Metab 278: E491-E500, 2000.
    • (2000) Am J Physiol Endocrinol Metab , vol.278 , pp. E491-E500
    • Lavigne, C.1    Marette, A.2    Jacques, H.3
  • 41
    • 0022506916 scopus 로고
    • Relationship between dietary proteins, their in vitro digestion products, and serum cholesterol in rats
    • Jacques H, Deshaies Y, Savoie L: Relationship between dietary proteins, their in vitro digestion products, and serum cholesterol in rats. Atherosclerosis 61: 89-98, 1986.
    • (1986) Atherosclerosis , vol.61 , pp. 89-98
    • Jacques, H.1    Deshaies, Y.2    Savoie, L.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.