A preliminary study of chefs' attitudes and knowledge of healthy eating in Edinburgh's restaurants

International Journal of Hospitality Management

Volumn 19, Issue 4, 2000, Pages 399-412

  Middleton, Gillian ^a  

^a QUEEN MARGARET UNIVERSITY   (United Kingdom)

Author keywords

Chefs; Healthy eating; International; Restaurants

Indexed keywords

EID: 0034364847     PISSN: 02784319     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0278-4319(00)00018-9     Document Type: Article

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