-
1
-
-
0029704787
-
The antiinflammatory activity of Scutellaria rivularis extracts and its active components, baicalin, baicalein and wogonin
-
Lin, C.C., and D.E. Shieh, The Antiinflammatory Activity of Scutellaria rivularis Extracts and Its Active Components, Baicalin, Baicalein and Wogonin, Am. J. Clin. Med. 24:31-36 (1996).
-
(1996)
Am. J. Clin. Med.
, vol.24
, pp. 31-36
-
-
Lin, C.C.1
Shieh, D.E.2
-
2
-
-
0028903114
-
Antiviral activity of plant flavonoids, 5,7,4′-trihydroxyl-8-methoxyflavone, from the roots of Scutellaria baicalensis against influenza A (H3N2) and B viruses
-
Nagai, T., Y. Suzuki, T. Tomimori, and H. Yamada, Antiviral Activity of Plant Flavonoids, 5,7,4′-Trihydroxyl-8-methoxyflavone, from the Roots of Scutellaria baicalensis Against Influenza A (H3N2) and B Viruses, Biol. Pharm. Bull. 18:295-299 (1995).
-
(1995)
Biol. Pharm. Bull.
, vol.18
, pp. 295-299
-
-
Nagai, T.1
Suzuki, Y.2
Tomimori, T.3
Yamada, H.4
-
4
-
-
0021870885
-
Studies on Scutellariae radix XII. Antithrombic actions of various flavonoids from scutellariae radix
-
Kubo, M., H. Matsuda, T. Tani, S. Arichi, Y. Kimura, and H. Okuda, Studies on Scutellariae radix XII. Antithrombic Actions of Various Flavonoids from Scutellariae radix, Chem. Pharm. Bull. 33:2411-2415 (1985).
-
(1985)
Chem. Pharm. Bull.
, vol.33
, pp. 2411-2415
-
-
Kubo, M.1
Matsuda, H.2
Tani, T.3
Arichi, S.4
Kimura, Y.5
Okuda, H.6
-
5
-
-
0031277610
-
Antioxidant activity of flavones from Scutellaria baicalensis in lecithin liposomes
-
Gabrielska, J., J. Oszmianski, R. Zylka, and M. Komorowska, Antioxidant Activity of Flavones from Scutellaria baicalensis in Lecithin Liposomes, Z. Naturforsch. 52:817-823 (1997).
-
(1997)
Z. Naturforsch.
, vol.52
, pp. 817-823
-
-
Gabrielska, J.1
Oszmianski, J.2
Zylka, R.3
Komorowska, M.4
-
6
-
-
0028842749
-
Protection by baicalein against ascorbic acid-induced lipid peroxidation of rat liver microsomes
-
Gao, D., K. Sakurai, J. Chen, and T. Ogiso, Protection by Baicalein Against Ascorbic Acid-Induced Lipid Peroxidation of Rat Liver Microsomes, Res. Commun. Mol. Pathol. Pharmacol. 90:103-114 (1995).
-
(1995)
Res. Commun. Mol. Pathol. Pharmacol.
, vol.90
, pp. 103-114
-
-
Gao, D.1
Sakurai, K.2
Chen, J.3
Ogiso, T.4
-
7
-
-
0343099072
-
Studies on drugs for treatment of hypertension V. Toxicity and experimental therapy per Os of Scutellaria baicalensis in dogs
-
Lin, C.C., S.K. Chang, and K.S. Ting, Studies on Drugs for Treatment of Hypertension V. Toxicity and Experimental Therapy per Os of Scutellaria baicalensis in Dogs, Acta Physiol. Sin. 22:249-254 (1958).
-
(1958)
Acta Physiol. Sin.
, vol.22
, pp. 249-254
-
-
Lin, C.C.1
Chang, S.K.2
Ting, K.S.3
-
8
-
-
0033061050
-
Endothelium-dependent contraction and direct relaxation induced by baicalein in rat mesenteric artery
-
Chen, Z.Y., Y.L. Su, C.W. Lau, W.I. Law, and Y. Huang, Endothelium-Dependent Contraction and Direct Relaxation Induced by Baicalein in Rat Mesenteric Artery, Eur. J. Pharmacol. 374:41-47 (1999).
-
(1999)
Eur. J. Pharmacol.
, vol.374
, pp. 41-47
-
-
Chen, Z.Y.1
Su, Y.L.2
Lau, C.W.3
Law, W.I.4
Huang, Y.5
-
9
-
-
0030931592
-
Effects of flavonoids isolated from Scutellariae radix on the production of tissue-type plasminogen activator and plasminogen activator inhibitor-1 induced by Thrombin and Thrombin receptor agonist peptide in cultured human umbilical vein endothelial cells
-
Kimura, Y., K. Yokoi, N. Matsushita, and H. Okuda, Effects of Flavonoids Isolated from Scutellariae radix on the Production of Tissue-Type Plasminogen Activator and Plasminogen Activator Inhibitor-1 Induced by Thrombin and Thrombin Receptor Agonist Peptide in Cultured Human Umbilical Vein Endothelial Cells, J. Pharm. Pharmacol. 49:816-822 (1997).
-
(1997)
J. Pharm. Pharmacol.
, vol.49
, pp. 816-822
-
-
Kimura, Y.1
Yokoi, K.2
Matsushita, N.3
Okuda, H.4
-
10
-
-
0020429373
-
Selective inhibition of platelet lipoxygenase by baicalein
-
Sekiya, K., and H. Okuda, Selective Inhibition of Platelet Lipoxygenase by Baicalein, Biochem. Biophys. Res. Commun. 105:1090-1095 (1982).
-
(1982)
Biochem. Biophys. Res. Commun.
, vol.105
, pp. 1090-1095
-
-
Sekiya, K.1
Okuda, H.2
-
11
-
-
0022897920
-
Dose response in butylated hydroxyanisole induction of forestomach carcinogenesis in F 334 rats
-
Ito, N., S. Fukushima, S. Tamano, M. Hiro, and A. Hagiwara, Dose Response in Butylated Hydroxyanisole Induction of Forestomach Carcinogenesis in F 334 Rats, J. Natl. Can. Inst. 77:1261-1265 (1986).
-
(1986)
J. Natl. Can. Inst.
, vol.77
, pp. 1261-1265
-
-
Ito, N.1
Fukushima, S.2
Tamano, S.3
Hiro, M.4
Hagiwara, A.5
-
12
-
-
0022261651
-
Carcinogenity and modification of the carcinogenic response by BHA, BHT and other antioxidants
-
Ito, N., S. Fukushima, and H. Tsuda, Carcinogenity and Modification of the Carcinogenic Response by BHA, BHT and Other Antioxidants, CRC Crit. Rev. Toxicol. 15:109-150 (1985).
-
(1985)
CRC Crit. Rev. Toxicol.
, vol.15
, pp. 109-150
-
-
Ito, N.1
Fukushima, S.2
Tsuda, H.3
-
13
-
-
0033888542
-
Effect of baicalein and acetone extract of Scutellaria baicalensis on canola oil oxidation
-
Chen, Z.Y., Y.L. Su, Y.R. Bi, S.Y. Tsang, and Y. Huang. Effect of Baicalein and Acetone Extract of Scutellaria baicalensis on Canola Oil Oxidation, J. Am. Oil Chem. Soc. 77:73-78 (2000).
-
(2000)
J. Am. Oil Chem. Soc.
, vol.77
, pp. 73-78
-
-
Chen, Z.Y.1
Su, Y.L.2
Bi, Y.R.3
Tsang, S.Y.4
Huang, Y.5
-
14
-
-
0343050495
-
Structural determination of new flavonoids of Gansu Huangqin
-
Liu, Y.L., W.Z. Song, Q.Y. Ji, and Y.L. Bai, Structural Determination of New Flavonoids of Gansu Huangqin [in Chinese], Yao Xue Xue Bao 19:330-335 (1984).
-
(1984)
Yao Xue Xue Bao
, vol.19
, pp. 330-335
-
-
Liu, Y.L.1
Song, W.Z.2
Ji, Q.Y.3
Bai, Y.L.4
-
15
-
-
0343099062
-
The analysis of flavonoids in Huangqin
-
Liu, M.L., M.L. Li, F.H. Wang, Z.C. Yang, and X.T. Liang, The Analysis of Flavonoids in Huangqin, Zhong Yue Tong Bao 9: 28-29 (1984).
-
(1984)
Zhong Yue Tong Bao
, vol.9
, pp. 28-29
-
-
Liu, M.L.1
Li, M.L.2
Wang, F.H.3
Yang, Z.C.4
Liang, X.T.5
-
16
-
-
0019966210
-
Studies on Scutellariae radix. VI. Effects of flavanone compounds on lipid peroxidation in rat liver
-
Yoshiyuki, K., H. Okuda, T. Tani, and S. Agrichi, Studies on Scutellariae radix. VI. Effects of Flavanone Compounds on Lipid Peroxidation in Rat Liver, Chem. Pharm. Bull. 30: 1972-1975 (1982).
-
(1982)
Chem. Pharm. Bull.
, vol.30
, pp. 1972-1975
-
-
Yoshiyuki, K.1
Okuda, H.2
Tani, T.3
Agrichi, S.4
-
17
-
-
0028446981
-
Oxidative stability of flaxseed lipids during baking
-
Chen, Z.Y., W.M.N. Ratnayake, and S.C. Cunnane, Oxidative Stability of Flaxseed Lipids During Baking, J. Am. Oil Chem. Soc. 71:629-632 (1994).
-
(1994)
J. Am. Oil Chem. Soc.
, vol.71
, pp. 629-632
-
-
Chen, Z.Y.1
Ratnayake, W.M.N.2
Cunnane, S.C.3
-
18
-
-
0030593697
-
Antioxidant activity of green tea catechins in canola oil
-
Chen, Z.Y., and P.T. Chan, Antioxidant Activity of Green Tea Catechins in Canola Oil, Chem. Phys. Lipids 82:163-172 (1996).
-
(1996)
Chem. Phys. Lipids
, vol.82
, pp. 163-172
-
-
Chen, Z.Y.1
Chan, P.T.2
-
19
-
-
0000130569
-
Multiple range and F-test
-
Duncan, D.B., Multiple Range and F-Test, Biometrics 11:1-42 (1955).
-
(1955)
Biometrics
, vol.11
, pp. 1-42
-
-
Duncan, D.B.1
-
20
-
-
4243440520
-
-
edited by L. Packer, M. Hiramatsu, and T. Yoshikawa, Academic Press, San Diego
-
Okuda, T., Antioxidants in Herbs: Polyphenols, in Antioxidant Food Supplements in Human Health, edited by L. Packer, M. Hiramatsu, and T. Yoshikawa, Academic Press, San Diego, 1999, pp. 393-410.
-
(1999)
Antioxidants in Herbs: Polyphenols, in Antioxidant Food Supplements in Human Health
, pp. 393-410
-
-
Okuda, T.1
-
21
-
-
0029886578
-
Antioxidant activity of flavonoids is governed by number and location of their aromatic hydroxyl groups
-
Chen, Z.Y., P.T. Chan, K.Y. Ho, K.P. Fung, and J. Wang, Antioxidant Activity of Flavonoids Is Governed by Number and Location of Their Aromatic Hydroxyl Groups, Chem. Phys. Lipids 79:157-163 (1996).
-
(1996)
Chem. Phys. Lipids
, vol.79
, pp. 157-163
-
-
Chen, Z.Y.1
Chan, P.T.2
Ho, K.Y.3
Fung, K.P.4
Wang, J.5
-
22
-
-
0017021847
-
Tocopherol contents of nine vegetable frying oils, and their changes under simulated deep-fat frying conditions
-
Yuki, E., and Y. Ishikawa, Tocopherol Contents of Nine Vegetable Frying Oils, and Their Changes Under Simulated Deep-Fat Frying Conditions, J. Am. Oil Chem. Soc. 53:673-676 (1976).
-
(1976)
J. Am. Oil Chem. Soc.
, vol.53
, pp. 673-676
-
-
Yuki, E.1
Ishikawa, Y.2
|