On-line monitoring of fermentation processes by a new remote dispersive middle-infrared spectrometer

Food Control

Volumn 11, Issue 4, 2000, Pages 291-296

  Fayolle, Ph ^a   Picque, D ^a   Corrieu, G ^a  

^a CEMAGREF   (France)

Author keywords

Alcoholic fermentation; Lactic fermentation; Middle infrared spectroscopy; On line measurements

Indexed keywords

EID: 0034239018     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-7135(99)00105-X     Document Type: Article

References (11)

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