Comparison of lifestyle and risk factors among Japanese with and without gastric cancer family history

International Journal of Cancer

Volumn 89, Issue 2, 2000, Pages 421-424

  Huang, Xin En ^a,b   Tajima, Kazuo ^b   Hamajima, Nobuyuki ^b   Xiang, Jin ^a   Inoue, Manami ^b   Hirose, Kaoru ^b   Tominaga, Suketami ^b   Takezaki, Toshiro ^b   Kuroishi, Tesuo ^b   Tokudome, Shinkan ^a  

^a NAGOYA CITY UNIV MEDICAL SCHOOL   (Japan)

^b AICHI CANCER CENTER HOSPITAL   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL;

ADULT; AGED; ALCOHOL CONSUMPTION; ARTICLE; CANCER RISK; CIGARETTE SMOKING; CONTROLLED STUDY; FAMILY HISTORY; FEMALE; FOOD INTAKE; HUMAN; JAPAN; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RISK ASSESSMENT; STOMACH CARCINOGENESIS; STOMACH CARCINOMA; TOBACCO; VEGETABLE; COMPARATIVE STUDY; GENETIC PREDISPOSITION; GENETICS; MIDDLE AGED; RISK FACTOR; STOMACH TUMOR;

ADULT; AGED; FEMALE; GENETIC PREDISPOSITION TO DISEASE; HUMANS; JAPAN; LIFE STYLE; MALE; MIDDLE AGED; RISK FACTORS; STOMACH NEOPLASMS;

EID: 0034184993     PISSN: 00207136     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1097-0215(20000501)86:3<421::aid-ijc18>3.0.co;2-z     Document Type: Article

References (21)

1. ASAKA, M., Relationship of Helicobacter pylori to serum pepsinogens in an asymptomatic Japanese population. Gastroenterology, 102, 760-766 (1992).
2. GAO, C.M., TAJIMA, K., KUROISHI, T., HIROSE, K. and INOUE, M., Protective effects of raw vegetable, and fruit against lung cancer among smokers and ex-smokers: a case-control study in the Tokai area of Japan. Jpn. J. Cancer Res., 84, 594-600(1993).
3. HAMAJIMA, N., HIROSE, K., INOUE, M., TAKEZAKI, T., KUROISHI, T. and TAJIMA, K., Case-control studies: matched referents or all available controls? J. clin. Epidemiol., 47, 971-975 (1994).
4. HUANG, X.E., TAJIMA, K., HAMAJIMA, N., INOUE, M., TAKEZAKI, T., KUROISHI, T., HIROSE, K., TOMINAGA, S., XIANG, J. and TOKUDOME, S., Effect of lifestyle in the risk of subsite-specific gastric cancer in those with and without family history. J. Epidemiol., 9, 40-45 (1999).
5. INOUE, M., TAJIMA, K., HIROSE, K., HAMAJIMA, N., TAKEZAKI, T., HIRAI, T., KATO, T. and OHNO, Y., Subsite-specific risk factors for colorectal cancer: a hospital-based case-control study in Japan. Cancer Causes Control, 6, 14-22(1995).
6. INOUE, M.,TAJIMA, K., HIROSE, K., HAMAJIMA, N., TAKEZAKI, T., KUROISHI, T. and TOMINAGA, S., Epidemiological features Of first-visit outpatients in Japan: comparison with general population and variation by sex, age, and season. J. clin. Epidemiol., 50, 69-77 (1997).
7. INOUE, M., TAJIMA, K., HIROSE, K., KUROISHI, T. and GAO, C.M. Life-style and subsite of gastric cancer - joint effect of smoking and drinking habits. Int. J. Cancer, 56, 494-499(1994).
8. INOUE, M., TAJIMA, K., YAMAMURA, Y., HAMAJIMA, N., HIROSE, K., KODERA, Y., KITO, T. and TOMINAGA, S., Family history and subsite of gastric cancer: data from a case-referent study in Japan. Int. J. Cancer, 76, 801-805(1998).
9. JI, B.T., CHOW, W.H., YANG, G., MCLAUGHLIN, J.K., GAO, R.N., ZHENG, W., SHU, X.O., JIN, F., FRAUMENI, J.F., JR. and GAO, Y.T., The influence of cigarette smoking, alcohol, and green tea consumption on trie risk of carcinoma of the cardia and distal stomach in Shanghai, China. Cancer, 77, 2449-2457 (1996).
10. LA VECCHIA, C., NEGRI, E. and FRANCESCHI, S., Family history and the risk of stomach and colorectal cancer. Cancer, 70, 50-55(1992).
11. LEVINE, A.J., PERY, M.E., CHANG, A., SILVER, A., DITTMER, D., WU, M. and WELSH, D., The 1993 Walter Huhert Lecture: the role of the p53 tumor-suppressor gene in tumorigenesis. Brit. J. Cancer, 69, 409-416 (1994).
12. MINISTRY OF HEALTH AND WELFARE. National survey report, Daiichi-Shuppan, Tokyo (1993).
13. MUÑOZ, S.E., FERRARONI, M., LA VECCHIA, C. and DECARLI, A., Gastric cancer risk factors in subjects with a family history. Cancer Epidemiol. Biomarkers Prevent., 6, 137-140(1993).
14. NAGASE, H., OGINO, K. and YOSHIDA, I., Family history-related risk of gastric cancer in Japan: a hospital-based case-control study. Jpn. J. Cancer Res., 87, 1025-1028(1996).
15. NEUGUT, A.I., HAYEK, M. and HOWE, G., Epidemiology of gastric cancer. Semin. Oncol., 23, 281-291(1996).
16. OKUSA, Y., ICHIKURA, T. and TAMAKUMA, S., Immunohistochemical staining for the p53 protein and proliferation cell nuclear antigen in familial clustering gastric cancer. J. surg. Oncol., 62, 254-257(1996).
17. PARKIN, D.M., PISANI, P. and FERLAY, J., Estimates of the world incidence of 25 major cancers in 1990. Int. J. Cancer, 80, 827-841(1999).
18. SAS INSTITUTE, SAS/STAT User's Guide, Version 5, Vol. 2, pp. 1071-1126, SAS Institute, Cary, NC (1990).
19. TAJIMA, K. and TOMINAGA, S., Dietary habits and gastro-intestinal cancers: a comparative case-control study of stomach and large intestinal cancers in Nagoya, Japan. Jpn. J. Cancer Res., 76, 706-716 (1985).
20. TAKEZAKI, T., HIROSE, K., INOUE, M., HAMAJIMA, N. and KUROISHI, T., Tobacco, alcohol and dietary factors associated with the risk of oral cancer among Japanese. Jpn. J. Cancer Res., 87, 555-562(1996).
21. TREDANIEL, J., BOFFETTA, P., BUIATTI, E., SARACCI, R. and HIRSCH, A., Tobacco smoking and gastric cancer: review and meta-analysis. Int. J. Cancer, 72, 565-573(1997).