Effect of dietary concentration of xylitol on growth in male broiler chicks during immunological stress

Poultry Science

Volumn 79, Issue 5, 2000, Pages 743-747

  Takahashi, K ^a   Mashiko, T ^a   Akiba, Y ^a  

^a TOHOKU UNIVERSITY   (Japan)

Author keywords

Chicks; Dietary xylitol; Immunological stress; Inflammatory responses; Performance

Indexed keywords

DEXTRAN; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; GLUCOSE; IRON; LIPOPOLYSACCHARIDE; NITRITE; OROSOMUCOID; SEPHADEX; XYLITOL;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BLOOD; CARBOHYDRATE DIET; CHEMISTRY; CHICKEN; ENTEROBACTER INFECTION; ESCHERICHIA COLI; GROWTH, DEVELOPMENT AND AGING; IMMUNOLOGY; MALE; METABOLISM; RANDOMIZATION; STATISTICAL MODEL; STRESS; WEIGHT GAIN;

ANIMAL FEED; ANIMALS; CHICKENS; DEXTRANS; DIETARY CARBOHYDRATES; ESCHERICHIA COLI; ESCHERICHIA COLI INFECTIONS; GLUCOSE; INDICATORS AND REAGENTS; IRON; LINEAR MODELS; LIPOPOLYSACCHARIDES; MALE; NITRITES; OROSOMUCOID; RANDOM ALLOCATION; STRESS; WEIGHT GAIN; XYLITOL;

EID: 0034181737     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/79.5.743     Document Type: Article

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