Geographies of retailing and consumption

Progress in Human Geography

Volumn 24, Issue 2, 2000, Pages 275-290

  Crewe, Louise ^a  

^a UNIVERSITY OF NOTTINGHAM   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CONSUMPTION BEHAVIOR; RETAILING; SHOPPING ACTIVITY;

EID: 0034127289     PISSN: 03091325     EISSN: None     Source Type: Journal    
DOI: 10.1191/030913200670386318     Document Type: Article

References (169)

1. Abelson, E. 1989: When ladies go a thieving: middle class shoplifters in the Victorian department store. Oxford: Oxford University Press.
2. Appadurai, A. 1986: The social life of things. Cambridge: Cambridge University Press.
3. Arce, A. and Marsden, T. 1993: The social construction of international food: a new research agenda. Economic Geography 69, 293-312.
4. Ash, J. 1992: Philosophy on the catwalk: the making and wearing of Vivienne Westwood's clothes. In Wilson, E. and Ash, J., editors, Chic thrills, Berkeley, CA: University of California Press, 167-85.
5. Bailey, C. 1998: Women and shopping: blurring the boundaries between the private and the public spheres of shopping. University of Northumbria Division of Geography Occasional Paper. Newcastle upon Tyne: University of Northumbria.
6. Barrett, H., Brown, A. and Ilbery, B. 1998: Marketing chains and horticultural exports: linkages from Kenya to the UK. Paper presented at the EGRG 'Geographies of commodities conference', University of Manchester, September. Copy available from the authors, School of Natural and Environmental Sciences, Coventry University, Priory Street, Coventry CV1 5FB, UK.
7. Beck, U. and Beck-Gernsheim, E. 1995: The normal chaos of love. Cambridge: Polity Press.
8. Belk, R. 1992: Attachment to possessions. In Altman, I. and Lowe, W., editors, Place attachment, New York: Plenum Press, 114-30.
9. _ 1995: Collecting in a consumer society. London: Routledge.
10. Bell, D. and Valentine, G. 1997: Consuming geographies. London: Routledge.
11. Belussi, F. 1992: Benetton Italy. Beyond Fordism and flexible specialisation: the evolution of the network firm model. In Mitter, S., editor, Computer-aided manufacturing and women's employment: the clothing industry in four EC countries, London: Springer-Verlag, 73-92.
12. Benson, S. 1986: Counter cultures: saleswomen, managers and customers in American department stores. Urbana, IL: University of Illinois Press.
13. Blomley, N. 1996: I'd like to dress her all over: masculinity, power and retail space. In Wrigley, N. and Lowe, M., editors, Retailing consumption and capital, Harlow: Longman, 238-56.
14. Bonanno, A., Busch, L., Friedland, W., Gouveia, L. and Mingione, E. 1994: From Columbus to ConAgra: the globalization of agriculture and food. Lawrence, KA: University of Kansas Press.
15. Bourdieu, P. 1987: Marginalia, In Schrift, A., editor, The logic of the gift, London: Routledge, 231-44.
16. Bruzzi, S. and Church-Gibson, P., editors, 1999: Fashion culture. London: Routledge.
17. Bryman, A. 1999: The Disneyization of society. Sociological Review 47, 25-46.
18. Buck-Morss, S. 1989: The dialectics of seeing: Walter Benjamin and the arcades project. Cambridge, MA: MIT Press.
19. Chan, A. 1996: Boot camp at the shoe factory: regimented workers in China's free labour market. Washington Post, 3 November.
20. Chaney, D. 1990: Sub-utopia in Gateshead: the Metro Centre as cultural form. Theory, Culture and Society 7, 49-68.
21. _ 1996: Lifestyles. London: Routledge.
22. Charles, N. and Kerr, M. 1988: Women, food and families. Manchester: Manchester University Press.
23. Christopherson, S. 1993: Market rules and territorial outcomes: the case of the United States. International Journal of Urban and Regional Research 17, 274-88.
24. Clark, G. 1993: Costs and prices, corporate competitive strategies and regions. Environment and Planning A 25, 5-26.
25. _ 1994: Strategy and structure: corporate restructuring and the scope and characteristics of sunk costs. Environment and Planning A 26, 9-32.
26. Clarke, A. 1997: Window shopping at home: classified, catalogues and new consumer skills. In Miller, D., editor, Material cultures, London: UCL Press, 73-99.
27. _ 1999: Tupperware: design and domesticity. Washington, DC: Smithsonian Institute Press.
28. Clarke, D. 1996: The limits to retail capital. In Wrigley, N. and Lowe, M., editors, Retailing consumption and capital, Harlow: Longman, 284-300.
29. Cook, I. 1994: New fruits and vanity: symbolic production in the global food economy. In Bonanno, A., Busch, L., Friedland, W., Gouveia, L. and Mingione, E., editors, From Columbus to ConAgra: the globalization of agriculture and food, Lawrence, KA: University of Kansas Press, 232-48.
30. Cook, I. and Crang, P. 1996: The world on a plate: culinary culture, displacement and geographical knowledges. Journal of Material Culture 1, 131-53.
31. _ 1998: Biographies and geographies: consumer understandings of the origins of food. British Food Journal 100, 162-67.
32. Cook, I., Crang, P. and Thorpe, M. 2000: Eating into Britishness: multicultural imaginaries and the identity politics of food in Roseneil, S. and Seymour, J., editors, Practising identities: power and resistance. Basingstoke: Macmillan, forthcoming.
33. Corrigan, P. 1997: The sociology of consumption. London: Sage.
34. Crang, P. 1996: Displacement, consumption and identity. Environment and Planning A 28, 47-67.
35. _ 1997: Cultural turns and the (re)constitution of economic geography. In Lee, R. and Wills, J., editors, Geographies of economies, London: Arnold, 3-15.
36. Creative Industries Taskforce 1997: Minutes of meeting 8 October.
37. Crewe, L. 1996: Material culture: embedded firms, organisational networks and the local economic development of a fashion quarter. Regional Studies 30, 257-72.
38. Crewe, L. and Beaverstock, J. 1998: Fashioning the city: culture of consumption in contemporary urban spaces. Geoforum 29, 287-308.
39. Crewe, L. and Davenport, E. 1992: The puppet show: changing buyer-supplier relations within clothing retailing. Transactions, Institute of British Geographies 17, 183-97.
40. Crewe, L. and Forster, A. 1993: Markets, design and local agglomeration: the role of the small independent retailer in the workings of the fashion system. Environment and Planning D: Society and Space 11, 213-29.
41. Crewe, L. and Goodrum, A. 1999: Exporting Britishness abroad: Paul Smith as international fashion designer retailer. In Bruzzi, S. and Church-Gibson, P., editors, Fashion culture, London: Routledge.
42. Crewe, L. and Gregson, N. 1998: Tales of the unexpected: exploring car boot sales as marginal spaces of contemporary consumption. Transactions, Institute of British Geographies 23, 39-53.
43. Crewe, L. and Lowe, M. 1995: Gap on the map? Towards a geography of consumption and identity. Environment and Planning A 27, 1877-98.
44. _ 1996: United colours? Globalisation and localisation tendencies in fashion retailing. In Wrigley N. and Lowe, M., editors, Retailing consumption and capital, Harlow: Longman, 271-83.
45. Csikszentmihalyi, M. and Rochberg-Halton, E. 1981: The meaning of things. Cambridge: Cambridge University Press.
46. Doel, C. 1996: Market development and organisational change: the case of the food industry. In Wrigley, N. and Lowe, M., editors, Retailing, consumption and capital, Harlow: Longman, 48-67.
47. _ 1999: Towards a supply-chain community? Insights from governance processes in the food industry. Environment and Planning A 31, 69-85.
48. Domosh, M. 1996: The feminised retail landscape: gender, ideology and consumer culture in nineteenth century New York City. In Wrigley, N. and Lowe, M., editors, Retailing, consumption and capital, Harlow: Longman, 257-70.
49. _ 1998: Geography and gender: home, again? Progress in Human Geography 22, 276-82.
50. Donaghu, M. and Barff, R. 1990: Nike just did it: international sub-contracting and flexibility in athletic footwear production. Regional Studies 24, 537-52.
51. Douglas, M. 1970: Purity and danger: an analysis of concepts of pollution and taboo. London: Routledge & Kegan Paul.
52. _ 1986: Food in the social order. New York: Russell Sage Foundation.
53. Dowling, R. 1991: Shopping and the construction of femininity in the Woodward's department store, Vancouver. MA thesis, University of British Columbia.
54. _ 1993: Femininity, place and commodities: a retail case study. Antipode 25, 295-319.
55. Ducatel, K. and Blomley, N. 1990: Rethinking retail capital. International Journal of Urban and Regional Research 14, 207-27.
56. Elson, D. and Pearson, R. 1981: Nimble fingers make cheap workers: an analysis of women's employment in third world export manufacturing. Feminist Review 7, 87-107.
57. Feinberg, R., Scheffler, B., Meoli, J and Rummel, A. 1989: There's something social happening at the mall. Journal of Business Psychology 4, 49-63.
58. Fernie, J., Moore, C. and Lawrie, A. 1998: A tale of two cities: an examination of fashion designer retailing in London and New York. Journal of Product and Brand Management 7, 366-78.
59. Fernie, J., Moore, C., Lawrie, A. and Hallsworth, A. 1997: The internationalization of the high fashion brand: the case of central London. Journal of Product and Brand Management 6, 151-62.
60. Fine, B. 1993: Modernity, urbanism and modern consumption: a comment. Society and Space 11, 599-601.
61. Fine, B. and Leopold, E. 1993: The world of consumption. London: Routledge.
62. Finkelstein, J. 1997: Chic outrage and body politics. In Davis, K., editor, Embodied practices. London: Sage, 150-67.
63. Flynn, A., Harrison, M. and Marsden, T. 1998: Regulation, rights and the structuring of food choices. In Murcott, A., editor, The nation's diet, London: Longman.
64. Flynn, A and Marsden, T. 1992: Food regulation in a period of agricultural retreat: the British experience. Geoforum 23, 85-93.
65. Foord, J., Bowlby, S. and Tillsley, J. 1996: The changing place of retailer-supplier relations in British retailing. In Wrigley, N. and Lowe, M., editors, Retailing, consumption and capital, Harlow: Longman, 68-89.
66. Forty, A. 1995: Objects of desire: design and society since 1750, London: Thames & Hudson.
67. Fyfe, N., editor, 1998: Images of the street. London: Routledge.
68. Gereffi, G., Korzeniewicz, M. and Korzeniewicz, R., editors, 1994: Commodity chains and global capitalism. Westport, CT: Greenwood Press.
69. Glennie, P. and Thrist, N. 1993: Modern consumption: theorising commodities and consumers. Environment and Planning D: Society and Space 11, 603-606.
70. Goodman, D. 1991: Some recent tendencies in the industrial organization of the agrifood system. In Friedleand, W., Busch, L., Buttel, F. and Rudy, A., editors, Towards a new political economy of agriculture, Boulder, CO: Westview.
71. Goodman, D. and Watts, M. 1994: Reconfiguring the rural or fording the divide? Capitalist restructuring and the global agro-food system. Journal of Peasant Studies 22, 1-49.
72. _ 1997: Globalising food: agrarian questions and global restructuring. London: Routledge.
73. Goodrum, A. 1998: Wearing Britishness: designing the fashionable body politic in British clothing exports and retailing. Paper presented at the BSA annual conference, Edinburgh, April. Copy available from the author, Cheltenham and Gloucester College of High Education, Francis Close Hall, Swindon Road, Cheltenham GL50 4AZ, UK.
74. Goss, J. 1993: The magic of the mall. Annals of the Association of American Geographers 83, 18-47.
75. Gottdiener, M. 1986: Recapturing the centre: a semiotic analysis of shopping malls. In Gottdiener, M. and Lagopoulos, A., editors, The city and the sign, New York: Columbia University Press, 288-302.
76. _ 1997: The theming of America: dreams, visions and commercial spaces. Boulder, CO: Westview Press.
77. Graham, S. 1998: Strategies of surveillant simulation: new technologies, digital representations and material geographies. Environment and Planning D: Society and Space, 16, 379-504.
78. Gregson, N. and Crewe, L. 1997: The bargain, the knowledge and the spectacle: making sense of consumption in the space of the car boot sale. Environment and Planning D: Society and Space 15, 87-112.
79. _ 1998: Dusting down Second Hand Rose: gendered identities and the world of second-hand goods in the space of the car boot sale. Gender, Place and Culture 5, 77-100.
80. Gregson, N., Crewe, L. and Brooks, K. 2001: Second hand worlds. London: Routledge. In press.
81. Gregson, N., Crewe, L. and Longstaff, B. 1997: Excluded spaces of regulation: car boot fairs as an enterprise culture out of control. Environment and Planning A 29, 1717-37.
82. Harrison, M., Flynn, A. and Marsden, T. 1997: Contested regulatory practice and the implementation of food policy: exploring the local and national interface. Transactions, Institute of British Geographers 22, 473-87.
83. Hartwick, E. 1998: Geographies of consumption: a commodity chain approach. Environment and Planning D: Society and Space 16, 423-37.
84. Hermes, J. 1995: Reading women's magazines. Oxford: Polity.
85. Hinchcliffe, S. 1997: Home-space and the will to disconnect. In Hetherington, K. and Munro, R., editors, Ideas of difference: social space and the labour of division, Oxford: Blackwell, 200-19.
86. Hughes, A. 1996: Forging new cultures of food retailer-manufacturer relations. In Wrigley, N. and Lowe, M., editors, Retailing, consumption and capital, Harlow: Longman, 90-115.
87. _ 1998: Qualitative methodologies and overseas field work: the case of US retailers and the Kenyan cut flower trade. Paper presented to the Wessex consortium meeting, University of Nottingham, December. Copy available from the author, Department of Geography, University of Newcastle upon Tyne, Newcastle upon Tyne NE1 7RU, UK.
88. _ 1999: Constructing competitive spaces: on the corporate practice of British retailer-supplier relationships. Environment and Planning A 32, 819-40.
89. Jackson, P. 1988: Street life: the politics of carnival. Environment and Planning D: Society and Space 6, 213-27.
90. Jackson, P., Stevenson, N. and Brooks, K. 1999: Making sense of men's magazines. Environment and Planning D: Society and Space 17, 353-68.
91. Jackson, S., Moores, S., editors, 1995: The politics of domestic consumption. London: Prentice-Hall.
92. James, H. 1996: Cooking the books: global or local identities in contemporary British food cultures. In Howes, D., editor, Cross-cultural consumption: global markets, local realities, London: Routledge, 77-92.
93. Kaplan, C. 1995: A world without boundaries: the Body Shop's trans/national geographies. Social Text 43, 45-66.
94. Kitchen, R. 1998: Cyberspace. Chichester: Wiley.
95. Korzeniewicz, M. 1994: Commodity chains and marketing strategies: Nike and the global athletic footwear industry. In Gereffi, G., Korzeniewicz, M. and Korzeniewicz, R., editors, Commodity chains and global capitalism, Westport, CT: Greenwood Press, 247-65.
96. Langman, L. 1992: Neon cages: shopping for subjectivity. In Shields, R., editor, Lifestyle shopping, London: Routledge, 40-82.
97. Langston, P., Clarke, G. and Clarke, D. 1998: Retail saturation: the debate in the mid-1990s. Environment and Planning A 30, 49-66.
98. Leach, W. 1984: Transformations in the culture of consumption: women and department stores. Journal of American History 71, 319-42.
99. Leslie, D. and Reimer, S. 1999: Spatializing commodity chains. Progress in Human Geography 23, 401-20.
100. Leyshon, A. and Thrift, N. 1998: Lists come alive: electronic systems of knowledge and the rise of credit-scoring in retail banking. Mimeo. Copy available from the author, School of Geography, University Park, University of Nottingham, Nottingham NG7 2RD.
101. Lien, M. 1998: Imagined cuisines - imagined consumers: the cultural construction of brand products in Norwegian food manufacture. Paper presented at the ESRC commercial cultures seminar series, University of Sheffield, September. Copy available from the author, Department of Anthropology, PO Box 1091, Blindern, N-0317, Oslo, Norway.
102. Lofgren, O. 1990: Consuming interests. Culture and History 7, 7-36.
103. Loot 1999: The second hand market: a portrait of tomorrow's consumer. London: Loot.
104. Lupton, D. 1994: Food, memory and meaning: the symbolic and social nature of food events. Sociological Review 42, 665-85.
105. Marsden, T. 1998: Consuming interests: retailers, regulation and the social provision of food choices. Paper presented at the 'Commercial cultures' ESRC seminar, University of Sheffield, 17 September. Copy available from the author, Department of City and Regional Planning, Cardiff University, Glamorgan Building, King Edward VII Avenue, Cardiff CF10 3WA, UK.
106. Marsden, T., Flynn, A. and Harrison, M. 1998a: Creating competitive space: exploring the political maintenance of retail power. Environment and Planning A 30, 481-98.
107. _ 1998b: Consuming interests: the social provision of food choice. Consumption and Spaces Series. London: Taylor & Francis.
108. Marsden, T. and Wrigley, N. 1995: Regulation, retailing and consumption. Environment and Planning A 27, 1899-912.
109. _ 1996: Retailing, the food system and the regulatory state. In Wrigley, N. and Lowe, M., editors, Retailing, consumption and capital, Harlow: Longman, 33-70.
110. Marston, S. 1998: The gap in US retailing. Paper presented at the ESRC 'Commercial cultures, economies, practices and spaces' workshop, Winchester School of Art, November. Copy available from the author, Department of Geography and Regional Development, Harvill Building, Box no. 2, University of Arizona, Tucson, AZ 85721, USA.
111. Mather, C. 1998: Regulating the South African citrus filiere. Paper presented at the EGRG 'Geographies of commodities' conference, University of Manchester, September. Copy available from the author, Department of Geography and Environmental Studies, East 58, Bernard Price Building, University of Witwatersrand, Private Bag 3, WITS 2050, South Africa.
112. May, J. 1996: A little taste of something more exotic: imaginative geographies of everyday life. Geography 81, 57-64.
113. McCracken, G. 1985: Dress colour at the court of Elizabeth I: an essay in historical anthropology. Canadian Review of Sociology and Anthropology 22.
114. _ 1998: Culture and consumption. Bloomington, IN: Indiana University Press.
115. McRobbie, A. 1989: Zoots suits and second hand dresses. Basingstoke: Macmillan.
116. _ 1998: British fashion design: rag trade or image industry. London: Routledge.
117. Miller, D. 1993: Unwrapping Christmas. Oxford: Oxford University Press.
118. _ 1995: Acknowledging consumption. London: Routledge.
119. _ 1997: How infants grow mothers in north London. Theory, Culture and Society 14, 67-88.
120. _ 1998: A theory of shopping. Cambridge: Polity Press.
121. Miller, D., Jackson, P., Thrift, N, Holbrook, B. and Rowlands, M. 1998: Stopping, place and identity. London: Routledge.
122. Miller, P. and Rose, N. 1997: Mobilising the consumer: assembling the subject of consumption. Theory, Culture and Society 14, 1-36.
123. Molotch, H. 1996: LA as design product. How art works in a regional economy. In Scott, A. and Soja, E., editors, The city: Los Angeles and urban theory at the end of the 20th century, Berkeley, CA: University of California Press, 225-75.
124. Moore, C. 1997: La mode sans frontiers? The internationalisation of fashion retailing. Journal of Fashion Marketing and Management 1, 345-56.
125. _ 1998: Streets of style. Paper presented at the ESRC 'Commercial culture' seminar, Winchester School of Art, November. Copy available from the author, Department of Consumer Studies, Glasgow Caledonian University, Park Campus, 1 Park Drive, Glasgow G3 6LP, UK.
126. Moorehouse, H. 1991: Driving ambitions: an analysis of the American hot-rod enthusiasm. Manchester: Manchester University Press.
127. Mort, F. 1995: Cultures of consumption. London: Routledge.
128. Murcott, A. 1993: Talking of good food: an empirical study of women's conceptualisations. Food and Foodways. 5, 305-18.
129. _ 1995: It's a pleasure to cook for him: food, mealtimes and gender in some south Wales households. In Jackson, S. and Moores, S., editors, The politics of domestic consumption, London: Prentice-Hall, 89-99.
130. _ 1998: The nation's diet. London: Longman.
131. Murdoch, J. and Miele, M. 1998: Back to nature: changing worlds of production in the food sector. Paper presented to consumption workshop, Centre for Social Theory and Technology, Keele University, November. Copy available from the authors, Department of City and Regional Planning, Cardiff University, Glamorgan Building, King Edward VII Avenue, Cardiff CF10 3WA, UK.
132. Nava, M. 1995: Modernity's disavowal. In Nava, M. and O'Shea, A., editors, Modern Times, London: Routledge, 38-76.
133. Phizaklea, A. 1990: Unpacking the fashion industry. London: Routledge.
134. Polhemus, T. 1995: Streetstyle. London: Thames & Hudson.
135. _ 1996: Stylesurfing. London: Thames & Hudson.
136. Probyn, E. 1998: Mc-identities: food and the familial citizen. Theory, Culture and Society 15, 155-73.
137. Purvis, S. 1996: The interchangeable rotes of the producer, consumer and cultural intermediary: the new pop fashion designer. In O'Connor, J. and Wynne, D., editors, From the margins to the centre: cultural production and consumption in the post-industrial city, Aldershot: Arena, 117-40.
138. Qualter, T. 1991: Advertising and democracy in the mass age. New York: St Martin's Press.
139. Ritson, M., Elliot, R. and Eccles, S. 1996: Reframing Ikea: commodity signs, consumer creativity and the social/self dialectic. Advances in Consumer Research 23, 127-31.
140. Ritzer, G. 1998: The McDonaldisation thesis. London: Sage.
141. Rycroft, S. 2000: Swinging London. Journal of Historical Geography, forthcoming.
142. Sanders, B. and Kaptur, M. 1997: Just do it, Nike. The Nation 8 December, 6.
143. Schouten, J. 1991: Selves in transition: symbolic consumption in personal rites of passage and identity construction. Journal of Consumer Research 17, 412-25.
144. Schrift, A. 1997: The logic of the gift. London: Routledge.
145. Scott, A. 1996: The craft, fashion and cultural products industries of Los Angeles. Annals of the Association of American Geographers 86, 306-23.
146. Shackleton, R. 1998: Exploring corporate culture and strategy: Sainsbury at home and abroad. Environment and Planning A 30, 921-40.
147. Slater, D. 1997: Consumer culture and modernity. Cambridge: Polity Press.
148. Smith, M. 1996: The empire filters back: consumption, production and the politics of Starbucks coffee. Urban Geography 17, 502-25.
149. Stathern, M. 1988: The gender of the gift. Berkeley, CA: University of California Press.
150. Thrift, N. and Olds, K. 1996: Refiguring the economic in economic geography. Progress in Human Geography 20, 311-37.
151. Tucker, A. 1998: The London fashion book. London: Thames & Hudson.
152. Usherwood, B. 1997: Transnational publishing: the case of Elle Decoration. In Nava, M., Blake, A., MacRury, I. and Richards, B., editors, Buy this Book, London: Routledge, 178-90.
153. Warde, A. 1997: Consumption, food and taste. London: Sage.
154. Whatmore, S. 1994: Global agro-food complexes and the refashioning of rural Europe. In Amin, A. and Thrift, N., editors, Globalization, institutions and regional development in Europe, Oxford: Oxford University Press, 46-67.
155. Williamson, J. 1992: I-less and gaga in the West Edmonton Mall. In Currie, D. and Raoul, V., editors, The anatomy of gender, Ottawa: Carleton University Press, 97-115.
156. Willis, P. 1990: Common culture. Milton Keynes: open University Press.
157. Wolff, J. 1985: The invisible flaneuse: women in the literature of modernity. Theory, culture and Society 2, 37-46.
158. Wrigley, N. 1991: Is the golden age of British grocery retailing at a watershed? Environment and Planning A 23, 1537-44.
159. _ 1992: Sunk capital, the property crisis and the restructuring of British food retailing. Environment and Planning A 24, 1521-27.
160. _ 1993a: Retail concentration and the internationalization of British grocery retailing. In Bromley, R. and Thomas, C., editors, Retail change, contemporary issues, London: UCL Press, 41-68.
161. _ 1993b: Abuses of market power? Further reflections on UK food retailing and the regulatory state. Environment and Planning A 25, 1545-52.
162. _ 1994: After the store wars: towards a new era of competition in UK food retailing? Journal of Retailing and Consumer Services 1, 5-20.
163. _ 1997a: British food retail capital in the USA. 1. Sainsbury and the Shaw's experience. International Journal of Retail, and Distribution Management 25, 7-21.
164. _ 1997b: British food retail capital in the USA. 2. Giant prospects? International Journal of Retail and Distribution Management 25, 48-58.
165. _ 1998: Understanding store development programmes in post-property-crisis UK food retailing. Environment and Planning A 30, 15-35.
166. _ 1999a: Corporate finance, leveraged restructuring and the economic landscape: the LBO wave in US food retailing. In Martin, R., editor, Money and the space economy, Chichester: Wiley.
167. _ 1999b: Market rules and spatial outcomes: insights from the corporate restructuring of US food retailing. Geographical Analysis 31, 288-30.
168. Wrigley, N. and Clarke, G. 1999: Discount shakeout: the transformation of UK discount food retailing 1993-98. International Review of Retail, Distribution and Consumer Research 9.
169. Wrigley, N. and Lowe, M., editors, 1996: Retailing, consumption and capital. Harlow: Longman.