SCOPUS 정보 검색 플랫폼

Volumn 63, Issue 9, 2000, Pages 1179-1183

Comparison of the traditional three-tube most probable number method with the Petrifilm, SimPlate, BioSys optical, and Bactometer conductance methods for enumerating Escherichia coli from chicken carcasses and ground beef

(1) Russell, S M a

a UNIVERSITY OF GEORGIA (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL COUNT; BACTERIUM DETECTION; BEEF; CHICKEN; FOOD SAFETY; MOST PROBABLE NUMBER METHOD; REGRESSION ANALYSIS; SANITARY MICROBIOLOGY; TEMPERATURE;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; GALLUS GALLUS;

EID: 0033831436 PISSN: 0362028X EISSN: None Source Type: Journal
DOI: 10.4315/0362-028X-63.9.1179 Document Type: Article

Times cited : (42)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.