Different β-Casein fractions in icelandic versus Scandinavian cow's milk may influence diabetogenicity of cow's milk in infancy and explain low incidence of insulin-dependent diabetes mellitus in Iceland

Pediatrics

Volumn 106, Issue 4 I, 2000, Pages 719-724

  Thorsdottir, Inga ^a   Birgisdottir, Bryndis Eva ^a   Johannsdottir, Inga Maria ^b   Harris, D Paul ^c   Hill, Jeremy ^c   Steingrimsdottir, Laufey ^d   Thorsson, Arni V ^b  

^a LANDSPITALI UNIVERSITY HOSPITAL   (Iceland)

^b UNIVERSITY OF ICELAND   (Iceland)

^c NEW ZEALAND DAIRY RESEARCH INSTITUTE   (New Zealand)

^d Icelandic Nutrition Council   (Iceland)

Author keywords

Breast feeding; Caseins; Cow; Diabetes; Infants; Insulin dependent diabetes mellitus; Milk proteins; Primary prevention

Indexed keywords

BETA CASEIN;

ADOLESCENT; ADULT; ARTICLE; BREAST FEEDING; CAPILLARY ELECTROPHORESIS; CASE CONTROL STUDY; CHILD; CONTROLLED STUDY; COW; DIABETOGENESIS; FEMALE; GENETIC PREDISPOSITION; HUMAN; ICELAND; INCIDENCE; INFANT FEEDING; INSULIN DEPENDENT DIABETES MELLITUS; MAJOR CLINICAL STUDY; MALE; MILK; PRIORITY JOURNAL; QUESTIONNAIRE; SCANDINAVIA;

EID: 0033772101     PISSN: 00314005     EISSN: None     Source Type: Journal    
DOI: 10.1542/peds.106.4.719     Document Type: Article

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