Biotechnology products and European consumers

Biotechnology Advances

Volumn 17, Issue 8, 1999, Pages 647-678

  Moses, Vivian ^a  

^a KING'S COLLEGE LONDON   (United Kingdom)

Author keywords

Biotechnology; Food safety; Genetically modified foods; Transgenic foods

Indexed keywords

ENVIRONMENTAL FATE; EUROPE; FOOD SAFETY; GENETICALLY MODIFIED FOOD; NETHERLANDS; UNITED KINGDOM;

ACCIDENT PREVENTION; FOOD PRODUCTS; HEALTH;

FOOD SAFETY; GENETICALLY MODIFIED FOODS; TRANSGENIC FOOD;

GENETIC ENGINEERING;

BIOTECHNOLOGY; PERCEPTION; PUBLIC ATTITUDE;

EUROPE;

EID: 0033619886     PISSN: 07349750     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0734-9750(99)00023-3     Document Type: Article

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