Glycosylation and the Immune System

Trends in Glycoscience and Glycotechnology

Volumn 11, Issue 57, 1999, Pages 1-21

  Rudd, Pauline M ^a,b,c   Wormald, Mark R ^a,d,e,f   Dwek, Raymond A ^a,d,g,h,i,j  

^a UNIVERSITY OF OXFORD   (United Kingdom)

^b UNIVERSITY OF LONDON   (United Kingdom)

^c OPEN UNIVERSITY   (United Kingdom)

^d UNIVERSITY OF OXFORD   (United Kingdom)

^e Inorganic Chemistry Laboratory

^f Oxford Oligosaccharide Group   (United Kingdom)

^g Glycobiology Institute   (United Kingdom)

^h UNIVERSITY OF MANCHESTER   (United Kingdom)

ⁱ HEPATITIS B FOUNDATION   (United States)

^j UNIVERSITY OF LEUVEN   (Belgium)

more..

Author keywords

Complement system; Glycosylation; Immune system; Immunoglobulins; Oligosaccharides

Indexed keywords

EID: 0033456704     PISSN: 09157352     EISSN: None     Source Type: Journal    
DOI: 10.4052/tigg.11.1     Document Type: Short Survey

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