Screening procedure for evaluating heat load in commercial milks

Lait

Volumn 79, Issue 4, 1999, Pages 457-463

  Guingamp, Marie France ^a   Humbert, Gérard ^a   Midon, Patrick ^a   Nicolas, Marina ^b   Linden, Guy ^a  

^a UNIVERSITÉ DE LORRAINE   (France)

^b Healthy Pigs Production and Experimentation Section   (France)

Author keywords

Absorbance A340; Analytical procedure; Commercial milk; Heat damage; Sulphydryl group; Transparent modified milk

Indexed keywords

EID: 0033453871     PISSN: 00237302     EISSN: None     Source Type: Journal    
DOI: 10.1051/lait:1999438     Document Type: Article

References (19)

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