-
1
-
-
0000109291
-
Relationship between the levels of soluble nonstarch polysaccharides and the apparent metabolizable energy of wheats assayed in broiler chickens
-
ANNISON, G., 1991: Relationship between the levels of soluble nonstarch polysaccharides and the apparent metabolizable energy of wheats assayed in broiler chickens. J. Agric. Food Chem. 39, 1252-1256.
-
(1991)
J. Agric. Food Chem.
, vol.39
, pp. 1252-1256
-
-
Annison, G.1
-
3
-
-
0039458296
-
Enviroment factors influencing the nutritive quality of wheat for poultry
-
CHOCT, M., R. J. HUGHES, and G. ANNISON, 1996: Enviroment factors influencing the nutritive quality of wheat for poultry. Proc. Aust. Poult. Sci. Symp. 6, 205.
-
(1996)
Proc. Aust. Poult. Sci. Symp.
, vol.6
, pp. 205
-
-
Choct, M.1
Hughes, R.J.2
Annison, G.3
-
4
-
-
0039458300
-
Current research on the use of enzymes to improve the nutritional value of wheat and hulles barley for broiler chickens
-
The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition", Antalya, Turkey
-
CLASSEN, H., and T. A. SCOTT, 1995: Current research on the use of enzymes to improve the nutritional value of wheat and hulles barley for broiler chickens. Pages 169-175 in: Proceedings 10th European Symposium on Poultry Nutrition. The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition", Antalya, Turkey.
-
(1995)
Proceedings 10th European Symposium on Poultry Nutrition
, pp. 169-175
-
-
Classen, H.1
Scott, T.A.2
-
5
-
-
0039458302
-
Nährstoff-, mineralstoff-und aminosäurentabelle zur geflügelfütterung
-
J. Petersen, ed., Verlag Eugen Ulmer Stuttgart, Germany
-
DOKUMENTATIONSSTELLE DER UNIVERSITÄT HOHENHEIM, 1996: Nährstoff-, Mineralstoff-und Aminosäurentabelle zur Geflügelfütterung. Pages 127-132 in: Jahrbuch für die Geflügelwirtschaft 1997. J. Petersen, ed., Verlag Eugen Ulmer Stuttgart, Germany.
-
(1996)
Jahrbuch für die Geflügelwirtschaft 1997
, pp. 127-132
-
-
-
6
-
-
0347641228
-
An investigation into the variability of extract viscosity of wheat - Relationship with the content of non-starch-polysaccharide fractions and metabolisable energy for broiler chickens
-
DUSEL, G., H. KLUGE, K. GLÄSER, O. SIMON, G. HARTMANN, J. V. LENGERKEN, and H. JEROCH, 1997: An investigation into the variability of extract viscosity of wheat - relationship with the content of non-starch-polysaccharide fractions and metabolisable energy for broiler chickens. Arch. Anim. Nutr. 50, 121-135.
-
(1997)
Arch. Anim. Nutr.
, vol.50
, pp. 121-135
-
-
Dusel, G.1
Kluge, H.2
Gläser, K.3
Simon, O.4
Hartmann, G.5
Lengerken, J.V.6
Jeroch, H.7
-
7
-
-
0032386133
-
Xylanase supplementation of wheat based rations for broilers - Influence of wheat characteristics
-
DUSEL, G., H. KLUGE, O. SIMON, and H. JEROCH, 1998: Xylanase supplementation of wheat based rations for broilers - influence of wheat characteristics. J. Appl. Poultry Res. 7, 119-131.
-
(1998)
J. Appl. Poultry Res.
, vol.7
, pp. 119-131
-
-
Dusel, G.1
Kluge, H.2
Simon, O.3
Jeroch, H.4
-
8
-
-
0026947955
-
Determination of dietary fibre es non-starch polysaccharides by gas-liquid chromatography
-
ENGLYST, H. N., M. E. QUIGLEY, G. J. HUDSON, and J. H. CUMMINGS, 1992: Determination of dietary fibre es non-starch polysaccharides by gas-liquid chromatography. Analyst 117, 1707-1714.
-
(1992)
Analyst
, vol.117
, pp. 1707-1714
-
-
Englyst, H.N.1
Quigley, M.E.2
Hudson, G.J.3
Cummings, J.H.4
-
9
-
-
84892902042
-
Comparison of metabolizable energy and productive energy determinations with growing chicks
-
HILL, F. W., and D. L. ANDERSON, 1958: Comparison of metabolizable energy and productive energy determinations with growing chicks. J. Nutr. 64, 587-603.
-
(1958)
J. Nutr.
, vol.64
, pp. 587-603
-
-
Hill, F.W.1
Anderson, D.L.2
-
10
-
-
0039266265
-
The effect of specific enzymes on the ME-value and nutrient utilization of target feedstuffs in broiler and layer diets
-
The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition. Antalya, Turkey
-
HUYGHEBAERT, G., and G. DE GROOTE, 1995: The effect of specific enzymes on the ME-value and nutrient utilization of target feedstuffs in broiler and layer diets. Pages 176-192 in: Proceedings 10th European Symposium on Poultry Nutrition. The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition. Antalya, Turkey.
-
(1995)
Proceedings 10th European Symposium on Poultry Nutrition
, pp. 176-192
-
-
Huyghebaert, G.1
De Groote, G.2
-
11
-
-
0040050226
-
Perspektiven des enzymeinsatzes in der geflügelfütterung
-
Institut für Tierernährung und Vorratshaltung der Martin-Luther-Universität, Halle (Saale), Germany
-
JEROCH, H., 1994: Perspektiven des Enzymeinsatzes in der Geflügelfütterung. Pages 130-138 in: 3. Tagung Schweine-und Geflügelernährung. Institut für Tierernährung und Vorratshaltung der Martin-Luther-Universität, Halle (Saale), Germany.
-
(1994)
3. Tagung Schweine-und Geflügelernährung
, pp. 130-138
-
-
Jeroch, H.1
-
12
-
-
0039458299
-
Faustzahlen zur geflügelfütterung
-
J. Petersen, ed., Verlag Eugen Ulmer Stuttgart, Germany
-
JEROCH, H., 1998: Faustzahlen zur Geflügelfütterung. Pages 111-138 in: Jahrbuch für die Geflügelwirtschaft 1998. J. Petersen, ed., Verlag Eugen Ulmer Stuttgart, Germany.
-
(1998)
Jahrbuch für die Geflügelwirtschaft 1998
, pp. 111-138
-
-
Jeroch, H.1
-
13
-
-
0009859658
-
The influence of enzyme preparations on the nutritional value of cerals for poultry
-
JEROCH, H., S. DÄNICKE, and J. BRUFAU, 1995: The influence of enzyme preparations on the nutritional value of cerals for poultry. A review. J. of Animal and Feed Sci. 4, 263-285.
-
(1995)
A Review. J. of Animal and Feed Sci.
, vol.4
, pp. 263-285
-
-
Jeroch, H.1
Dänicke, S.2
Brufau, J.3
-
14
-
-
0039857957
-
New breeds and varieties of wheat, barley and oats
-
The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition". Faaborg, Denmark
-
JEROCH, H., S. DÄNICKE;, G. DUSEL, and H. KLUGE, 1997a: New breeds and varieties of wheat, barley and oats. Pages 88-102. Proceedings 11th European Symposium on Poultry Nutrition. The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition". Faaborg, Denmark.
-
(1997)
Proceedings 11th European Symposium on Poultry Nutrition
, pp. 88-102
-
-
Jeroch, H.1
Dänicke2
, S.3
Dusel, G.4
Kluge, H.5
-
15
-
-
0040050227
-
Ingredients of different genotypes of lithuanian wheat, rye and barley
-
The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition". Faaborg, Denmark
-
JEROCH, H., G. JUODEIKIENE, R. GRUZAUSKAS, H. KLUGE, L. DEGUTYTE, and J. SESKEVICIENE, 1997b: Ingredients of different genotypes of lithuanian wheat, rye and barley. Pages 325-327 in: Proceedings 11th European Symposium on Poultry Nutrition. The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition". Faaborg, Denmark.
-
(1997)
Proceedings 11th European Symposium on Poultry Nutrition
, pp. 325-327
-
-
Jeroch, H.1
Juodeikiene, G.2
Gruzauskas, R.3
Kluge, H.4
Degutyte, L.5
Seskeviciene, J.6
-
16
-
-
3042981974
-
-
Institut für Tierernährung und Vorratshaltung der Martin-Luther-Universität, Halle (Saale), Germany
-
KLUGE, H., G. DUSEL, J. V. LENGERKEN, und G. HARTMANN. 1996: Inhaltsstoffe und Futterqualität von Weizen in Abhängigkeit von genetischen und ökologischen Aspekten. 4. Tagung Schweine-und Geflügelernährung. Seite 77-89 in: Institut für Tierernährung und Vorratshaltung der Martin-Luther-Universität, Halle (Saale), Germany.
-
(1996)
Inhaltsstoffe und Futterqualität von Weizen in Abhängigkeit von Genetischen und Ökologischen Aspekten. 4. Tagung Schweine-und Geflügelernährung.
, pp. 77-89
-
-
Kluge, H.1
Dusel, G.2
Lengerken, J.V.3
Hartmann, G.4
-
17
-
-
0030510003
-
Adding roxazyme to wheat diets of chicken and turkey broilers
-
LEESON, S., L. J. CASTON, and D. YUNGBLUT, 1996: Adding Roxazyme to wheat diets of chicken and turkey broilers. J. Appl. Poultry. Res., 5, 167-172.
-
(1996)
J. Appl. Poultry. Res.
, vol.5
, pp. 167-172
-
-
Leeson, S.1
Caston, L.J.2
Yungblut, D.3
-
20
-
-
0000198006
-
Variability in grain extract viscosity and water soluble arabinoxylan content in wheat
-
SAULNIER, L., N. PENEAU, and J. F. THIBAULT, 1995: Variability in grain extract viscosity and water soluble arabinoxylan content in wheat. J. Cereal Soc. 22, 259-264.
-
(1995)
J. Cereal Soc.
, vol.22
, pp. 259-264
-
-
Saulnier, L.1
Peneau, N.2
Thibault, J.F.3
-
21
-
-
0040050228
-
Inhaltsstoffe und futterwert litauischer weizensorten
-
Institut für Tierernährung und Vorratshaltung, Halle (Saale), Germany
-
SESKEVICIENE, J., R. GRUZAUSKAS, S. DÄNICKE, K. EBERT, und H. JEROCH, 1994: Inhaltsstoffe und Futterwert litauischer Weizensorten. Seite 319-322 in: 3. Tagung Schweine-und Geflügelernährung, Institut für Tierernährung und Vorratshaltung, Halle (Saale), Germany.
-
(1994)
3. Tagung Schweine-und Geflügelernährung
, pp. 319-322
-
-
Seskeviciene, J.1
Gruzauskas, R.2
Dänicke, S.3
Ebert, K.4
Jeroch, H.5
-
22
-
-
0039400522
-
Effects of non starch polysaccharides (NSP) on the digestion and absorption in monogastric animals
-
Institut für Tierernährung und Vorratshaltung, Halle (Saale), Germany
-
SIMON, O., 1996: Effects of non starch polysaccharides (NSP) on the digestion and absorption in monogastric animals. Pages 90-101 in: 4. Tagung Schweine-und Geflügelernährung, Institut für Tierernährung und Vorratshaltung, Halle (Saale), Germany.
-
(1996)
4. Tagung Schweine-und Geflügelernährung
, pp. 90-101
-
-
Simon, O.1
-
23
-
-
0003524814
-
-
Subcommittee Energy of the Working Group Nr. 2. Nutrition of the European Federation of Branches of the World's Poultry Science Association, 1989.
-
rd Edition.
-
(1989)
rd Edition
-
-
-
25
-
-
0041044964
-
Wheat characteristics related to its feeding value and to the response of enzymes
-
The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition", Antalya, Turkey
-
VAN DER KLIS, J. D., C. SCHEELE, and C. KWAKERNAAK, 1995: Wheat characteristics related to its feeding value and to the response of enzymes. Pages 160-168 in: Proceedings 10th European Symposium on Poultry Nutrition. The European Fed. of Branches of the WPSA, Working Group No. 2 "Nutrition", Antalya, Turkey.
-
(1995)
Proceedings 10th European Symposium on Poultry Nutrition
, pp. 160-168
-
-
Van Der Klis, J.D.1
Scheele, C.2
Kwakernaak, C.3
-
26
-
-
0028506578
-
Xylanase in broiler diets with differences in characteristics and content of wheat
-
VELDMAN, A., and H. A. VAHL, 1994: Xylanase in broiler diets with differences in characteristics and content of wheat. Br. Poult. Sci. 35, 537-550.
-
(1994)
Br. Poult. Sci.
, vol.35
, pp. 537-550
-
-
Veldman, A.1
Vahl, H.A.2
|