Rapid changes in hypothalamic neuropeptide Y produced by carbohydrate-rich meals that enhance corticosterone and glucose levels

Brain Research

Volumn 848, Issue 1-2, 1999, Pages 124-136

  Wang, J ^a   Dourmashkin, J T ^a   Yun, R ^a   Leibowitz, S F ^a  

^a ROCKEFELLER UNIVERSITY   (United States)

Author keywords

Arcuate nucleus; Eating behavior; Glucose; Hypothalamus; Insulin corticosterone; Paraventricular nucleus

Indexed keywords

CARBOHYDRATE; CORTICOSTERONE; FATTY ACID; GALANIN; GLUCOSE; MESSENGER RNA; NEUROPEPTIDE Y;

ANIMAL EXPERIMENT; CARBOHYDRATE DIET; CONTROLLED STUDY; CORTICOSTERONE BLOOD LEVEL; FEEDING BEHAVIOR; GENE EXPRESSION; GLUCOSE BLOOD LEVEL; HYPOTHALAMUS; IMMUNOREACTIVITY; MALE; MEAL; NONHUMAN; PRIORITY JOURNAL; RAT; REVIEW;

EID: 0033406683     PISSN: 00068993     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0006-8993(99)02040-5     Document Type: Article

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