Dietary n-3 PUFA increases the apoptotic response to 1,2-dimethylhydrazine, reduces mitosis and suppresses the induction of carcinogenesis in the rat colon

Carcinogenesis

Volumn 20, Issue 4, 1999, Pages 645-650

  Latham, Peter ^a   Lund, Elizabeth K ^a   Johnson, Ian T ^a  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

1,2 DIMETHYLHYDRAZINE; CORN OIL; EDETIC ACID; FISH OIL; POLYUNSATURATED FATTY ACID; SODIUM CHLORIDE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; APOPTOSIS; ARTICLE; CELL PROLIFERATION; COLON CARCINOGENESIS; CONTROLLED STUDY; CRYPT CELL; DIETARY INTAKE; LIPID COMPOSITION; MALE; MITOSIS; MORPHOLOGY; NONHUMAN; PRIORITY JOURNAL; RAT;

EID: 0033060588     PISSN: 01433334     EISSN: None     Source Type: Journal    
DOI: 10.1093/carcin/20.4.645     Document Type: Article

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