High-dose vitamin C supplementation increases plasma glucose [3]

Diabetes Care

Volumn 22, Issue 7, 1999, Pages 1218-1219

  Branch, Donald R ^a  

^a UNIVERSITY HEALTH NETWORK   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ASCORBIC ACID; GLUCOSE; GLYCOSYLATED HEMOGLOBIN;

DIET RESTRICTION; DRUG MEGADOSE; GLUCOSE BLOOD LEVEL; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; KIDNEY INJURY; LETTER; OBESITY; PHYSICAL ACTIVITY; VITAMIN SUPPLEMENTATION;

ASCORBIC ACID; BLOOD GLUCOSE; DIAGNOSIS, DIFFERENTIAL; DIETARY SUPPLEMENTS; HUMANS; HYPERGLYCEMIA; MALE; MIDDLE AGED;

EID: 0033051637     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.22.7.1218     Document Type: Letter

References (9)

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3. Genter PM, Ipp E: Accuracy of plasma glucose measurements in the hypoglycemic range. Diabetes Care 17:595-598, 1994
4. Fiorani M, De Sanctis R, Scarlatti F, Stocchi V: Substrates of hexokinase, glucose-6-phosphate dehydrogenase, and glyceradldehyde-3-phosphate dehydrogenase prevent the inhibitory response induced by ascorbic acid/iron and dehydroascorbic acid in rabbit erythrocytes. Arch Biochem Biophys 356:159-166, 1998
5. Braun L, Puskas F, Csala M, Gyorffy E, Garzo T, Mandl J, Banhegyi G: Gluconeogenesis from ascorbic acid: ascorbate recycling in isolated murine hepatocytes. FEBS Lett 390:183-186, 1996
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7. Braun L, Puskas F, Csala M, Meszaros G, Mandl J, Banhegyi G: Ascorbate as a substrate for glycolysis or gluconeogenesis: evidence for an interorgan ascorbate cycle. Free Radic Biol Med 23:804-808, 1997
8. Davie SJ, Gould BJ, Yudkin JS: Effect of vitamin C on glycosylation of proteins. Diabetes 41:167-173, 1992
9. Cunningham JJ: The glucose/insulin system and vitamin C: implications in insulin-dependent diabetes mellitus. J Am Coll Nutr 17:105-108, 1998