Monocyclic dienoic fatty acids formed from γ-linolenic acid in heated evening primrose oil

Chemistry and Physics of Lipids

Volumn 97, Issue 2, 1999, Pages 105-118

  Dobson, Gary ^a   Sebedio, Jean Louis ^b  

^a SCOTTISH CROP RESEARCH INSTITUTE   (United Kingdom)

^b CEMAGREF   (France)

Author keywords

linolenic acid; Cyclic fatty acids; Evening primrose oil; Frying oils; Gas chromatography; High performance liquid chromatography; Mass spectrometry; Silver ion chromatography

Indexed keywords

DEUTERIUM; FATTY ACID; GAMMA LINOLENIC ACID; PRIMROSE OIL;

ARTICLE; CYCLIZATION; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIPID ANALYSIS; MASS SPECTROMETRY; PRIORITY JOURNAL;

EID: 0033006195     PISSN: 00093084     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0009-3084(98)00102-9     Document Type: Article

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