SCOPUS 정보 검색 플랫폼

Volumn 836, Issue 1, 1999, Pages 147-152

Analysis of wheat flour proteins related to grain hardness using capillary electrophoresis

Author keywords

Friabilins; Proteins; Puroindolines; Wheat flour

Indexed keywords

PROTEIN;

ARTICLE; BREAD; CAPILLARY ELECTROPHORESIS; CHEMICAL ANALYSIS; EXTRACTION; FOOD ANALYSIS; GRAIN; PRIORITY JOURNAL; PROTEIN ANALYSIS; WHEAT;

EID: 0032995407 PISSN: 00219673 EISSN: None Source Type: Journal
DOI: 10.1016/S0021-9673(98)00922-4 Document Type: Article

Times cited : (20)

References (15)

1
- 0000391670
- Columbia, MO
- P. Mattern, R. Morris, J.W. Schmidt, V.A. Johnson, in: 4th International Wheat Genetics Symposium, Columbia, MO, 1973, pp. 703-707.
- (1973) In: 4th International Wheat Genetics Symposium , pp. 703-707
- Mattern, P.¹ Morris, R.² Schmidt, J.W.³ Johnson, V.A.⁴

2
- 0003627507
- International Atomic Energy Agency, Vienna
- C.N. Law, C.F. Young, J.W.S. Brown, A.J. Worland, in: Seed Protein Improvement by Nuclear Techniques, International Atomic Energy Agency, Vienna, 1978, pp. 483-502.
- (1978) In: Seed Protein Improvement by Nuclear Techniques , pp. 483-502
- Law, C.N.¹ Young, C.F.² Brown, J.W.S.³ Worland, A.J.⁴

3
- 0000744294
- Greenwell P., Schofield J.D. Cereal Chem. 63:1986;379-380.
- (1986) Cereal Chem. , vol.63 , pp. 379-380
- Greenwell, P.¹ Schofield, J.D.²

4
- 0000828213
- in: I.D. Morton, E. Horwood (Eds.), Chichester
- J.D. Schofield, P. Greenwell, in: I.D. Morton, E. Horwood (Eds.), Cereals in a European Context, Chichester, 1987, pp. 407-420.
- (1987) Cereals in a European Context , pp. 407-420
- Schofield, J.D.¹ Greenwell, P.²

5
- 0000545983
- in: H. Salovaara (Ed.), Helsinki Press, Helsinki
- P. Greenwell, J.D. Schofield, in: H. Salovaara (Ed.), Proceedings of the International Association of Cereal Science Technical Symposium, Helsinki Press, Helsinki, 1989, pp. 59-72.
- (1989) Proceedings of the International Association of Cereal Science Technical Symposium , pp. 59-72
- Greenwell, P.¹ Schofield, J.D.²

6
- 0027223990
- Blochet J.-E., Chevalier C., Forest E., Pebay-Peyroula E., Gautier M.-F., Joudrier P., Pezolet M., Marion D. FEBS Lett. 329:1993;336-340.
- (1993) FEBS Lett. , vol.329 , pp. 336-340
- Blochet, J.-E.¹ Chevalier, C.² Forest, E.³ Pebay-Peyroula, E.⁴ Gautier, M.-F.⁵ Joudrier, P.⁶ Pezolet, M.⁷ Marion, D.⁸

7
- 0008827963
- Greenwell P., Brock C.J. Cereal Foods World. 38:1993;615-616.
- (1993) Cereal Foods World , vol.38 , pp. 615-616
- Greenwell, P.¹ Brock, C.J.²

8
- 0029802790
- Sourdille P., Perretant M.R., Charmet G., Leroy P., Gautier M.F., Joudrier P., Nelson J.C., Sorrells M.E., Bernard M. Theor. Appl. Genet. 93:1996;580-586.
- (1996) Theor. Appl. Genet. , vol.93 , pp. 580-586
- Sourdille, P.¹ Perretant, M.R.² Charmet, G.³ Leroy, P.⁴ Gautier, M.F.⁵ Joudrier, P.⁶ Nelson, J.C.⁷ Sorrells, M.E.⁸ Bernard, M.⁹

9
- 0029141543
- Lookhart G.L., Bean S.R. Cereal Chem. 72:1995;312-316.
- (1995) Cereal Chem. , vol.72 , pp. 312-316
- Lookhart, G.L.¹ Bean, S.R.²

10
- 0030512421
- Lookhart G.L., Bean S.R. Cereal Chem. 73:1996;81-87.
- (1996) Cereal Chem. , vol.73 , pp. 81-87
- Lookhart, G.L.¹ Bean, S.R.²

11
- 0027383272
- de Jong N., Visser S., Olieman C. J. Chromatogr. A. 652:1993;207-213.
- (1993) J. Chromatogr. a , vol.652 , pp. 207-213
- De Jong, N.¹ Visser, S.² Olieman, C.³

12
- 0343247772
- Recio I., Pérez-Rodríguez M.-L., Ramos M., Aigo L. J. Chromatogr. A. 768:1997;47-56.
- (1997) J. Chromatogr. a , vol.768 , pp. 47-56
- Recio, I.¹ Pérez-Rodríguez, M.-L.² Ramos, M.³ Aigo, L.⁴

13
- 0017184389
- Bradford M.M. Anal. Biochem. 72:1976;248-254.
- (1976) Anal. Biochem. , vol.72 , pp. 248-254
- Bradford, M.M.¹

14
- 0030783659
- Giroux M.J., Morris C.F. Theor. Appl. Genet. 95:1997;857-864.
- (1997) Theor. Appl. Genet. , vol.95 , pp. 857-864
- Giroux, M.J.¹ Morris, C.F.²

15
- 0032568572
- Giroux M.J., Morris C.F. Proc. Natl. Acad. Sci. USA. 95:1998;6262-6266.
- (1998) Proc. Natl. Acad. Sci. USA , vol.95 , pp. 6262-6266
- Giroux, M.J.¹ Morris, C.F.²

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.