Relationships between fatty acid status of sow plasma and that of umbilical cord, plasma and tissues of newborn piglets when sows were fed on diets containing tuna oil or soyabean oil in late pregnancy

British Journal of Nutrition

Volumn 82, Issue 3, 1999, Pages 213-221

  Rooke, John A ^a   Bland, I M ^a   Edwards, S A ^a,b  

^a SCOTTISH AGRICULTURAL COLLEGE   (United Kingdom)

^b UNIVERSITY OF ABERDEEN   (United Kingdom)

Author keywords

Dietary fatty acids; Pig; Pregnancy; Tissue fatty acids

Indexed keywords

FATTY ACID; FISH OIL; LONG CHAIN FATTY ACID; OMEGA 3 FATTY ACID; POLYUNSATURATED FATTY ACID;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BIRTH WEIGHT; BRAIN; CORRELATION FUNCTION; DIET SUPPLEMENTATION; FAT INTAKE; FATTY ACID BLOOD LEVEL; FEMALE; FISH; GENITAL SYSTEM; LIVER; MALE; MATERNAL PLASMA; NEWBORN; NONHUMAN; OVARY; PREGNANCY; RETINA; SOYBEAN; SPLEEN; SWINE; TESTIS; UMBILICAL CORD BLOOD; UTERUS;

ANIMALIA; GLYCINE MAX; SCOMBRIDAE GEN. SP.; SUS SCROFA; VERTEBRATA;

EID: 0032887331     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1017/s0007114599001397     Document Type: Article

References (24)

1. Al MDM, Badart-Smook A, Van Houwelingen AC, Hasaart THM & Hornstra G (1995a) Fat intake of women during normal pregnancy: relationship with maternal and neonatal essential fatty acid status. Journal of the American College of Nutrition 15, 49-55.
2. Al MDM, Hornstra G, Vanderschouw YT, Bulstraramakers MTEW & Huisjes HJ (1990) Biochemical EFA status of mothers and their neonates after normal pregnancy. Early Human Development 24, 239-248.
3. Al MDM, Van Houwelingen AC, Badart-Smook A, Hasaart THM, Roumen FJ & Hornstra G (1995b) The essential fatty acid status of mother and child in pregnancy-induced hypertension: a prospective longitudinal study. American Journal of Obstetrics and Gynecology 172, 1605-1614.
4. Al MDM, Van Houwelingen AC, Kester ADM, Hasaart THM, De Jong AEP & Hornstra G (1995c) Maternal essential fatty acid patterns during normal pregnancy and their relationship to the neonatal essential fatty acid status. British Journal of Nutrition 74, 55-68.
5. Berlin E, Bhathena SJ, McClure D & Peters RC (1998) Dietary Menhaden and corn oils and the red blood cell membrane lipid composition and fluidity in hyper- and normocholesterolemic miniature swine. Journal of Nutrition 128, 1421-1428.
6. Blok WL, Katan MB & Van Der Meer JWM (1996) Modulation of inflammation and cytokine production by dietary (n-3) fatty acids. Journal of Nutrition 126, 1515-1533.
7. Burdge GC (1998) The role of docosahexaenoic acid in brain development and fetal alcohol syndrome. Biochemical Society Transactions 26, 246-251.
8. Crawford MA, Costeloe K, Doyle W, Leighfield MJ, Lennon EA & Meadows N (1990) Potential diagnostic value of the umbilical artery as a definition of neural fatty-acid status of the fetus during its growth - the umbilical artery as a diagnostic tool. Biochemical Society Transactions 18, 761-766.
9. Evans RW & Setchell BP (1979) Lipid changes in boar spermatozoa during epididymal maturation with some observations on the flow and composition of boar rete testis fluid. Journal of Reproduction and Fertility 57, 189-196.
10. Fritsche KL, Alexander DW, Cassity NA & Huang S-C (1993) Maternally-supplied fish oil alters piglet immune cell fatty acid profile and eicosanoid production. Lipids 28, 677-682.
11. Innis SM (1992) Plasma and red blood cell fatty acid values as indexes of essential fatty acids in the developing organs of infants fed with milk or formulas. Journal of Pediatrics 120, S78-S86.
12. Johnson LA, Pursel VG & Gerrits RJ (1972) Total phospholipid and phospholipid fatty acids of ejaculated and epididymal semen and seminal vesicle fluids of boars. Journal of Animal Science 35, 398-403.
13. Ministry of Agriculture, Fisheries and Food (1992) Analysis of Agricultural Materials, 2nd ed. London: H.M. Stationery Office.
14. Ministry of Agriculture, Fisheries and Food (1993) Prediction of the Energy Value of Compound Feedingstuffs for Farm Animals. London: MAFF Publications.
15. Neuringer M, Connor WE, Lin DS, Barstad L & Luck S (1986) Biochemical and functional effects of prenatal and postnatal ω-3 fatty acid deficiency on retina and brain in rhesus monkeys. Proceedings of the National Academy of Sciences USA 83, 4021-4025.
16. Otto SJ, Van Houwelingen AC, Antal M, Godfrey K, Lopez-Jaramillo P & Hornstra G (1997) Maternal and neonatal essential fatty acid status in phospholipids: an international comparative study. European Journal of Clinical Nutrition 51, 232-242.
17. Passingham RE (1985) Rates of brain development in mammals including man. Brain, Behaviour and Evolution 26, 167-175.
18. Paulenz H, Taugbøl O, Hofmo PO & Saarem K (1995) A preliminary study on the effect of dietary supplementation with cod liver oil on the polyunsaturated fatty acid composition of boar semen. Veterinary Research Communications 19, 273-284.
19. Reddy S, Sanders TAB & Obeid O (1994) The influence of maternal vegetarian diet on essential fatty acid status of the newborn. European Journal of Clinical Nutrition 48, 358-368.
20. Rioux FM, Innis SM, Dyer R & MacKinnon M (1997) Diet-induced changes in liver and bile but not brain fatty acids can be predicted from differences in plasma phospholipid fatty acids in formula- and milk-fed piglets. Journal of Nutrition 127, 370-377.
21. Rooke JA, Bland IM & Edwards SA (1998) Effect of feeding tuna oil or soyabean oil as supplements to sows in late pregnancy on piglet tissue composition and viability. British Journal of Nutrition 80, 273-280.
22. Uauy R, Birch E, Birch D & Peirano P (1992) Visual and brain function measurements in studies of n-3 fatty acids requirements. Journal of Pediatrics 120, S168-S180.
23. Van Houwelingen AC, Sorensen JD, Hornstra G, Simonis MMG, Boris J, Olsen SF & Secher NJ (1995) Essential fatty acid status in neonates after fish-oil supplementation during late pregnancy. British Journal of Nutrition 74, 723-731.
24. Wainwright PE (1992) Do essential fatty acids play a role in brain and behavioral development? Neuroscience and Biobehavioral Reviews 16, 193-205.