Synergistic actions of nisin, sublethal ultrahigh pressure, and reduced temperature on bacteria and yeast

Applied and Environmental Microbiology

Volumn 65, Issue 9, 1999, Pages 4148-4154

  Ter Steeg, Pieter F ^a   Hellemons, Johan C ^a   Kok, Anja E ^a  

^a UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

CARDIOLIPIN; NISIN; PHOSPHATIDYLGLYCEROL; SYNTHETIC PEPTIDE;

ARTICLE; BACTERIAL MEMBRANE; ESCHERICHIA COLI; FOOD PRESERVATION; FOOD SAFETY; HYDROSTATIC PRESSURE; LACTOBACILLUS PLANTARUM; NONHUMAN; SACCHAROMYCES CEREVISIAE; THERMODYNAMICS;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LACTOBACILLUS PLANTARUM; SACCHAROMYCES CEREVISIAE;

EID: 0032850540     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/aem.65.9.4148-4154.1999     Document Type: Article

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