Interaction of tannin with human salivary histatins

Journal of Agricultural and Food Chemistry

Volumn 47, Issue 6, 1999, Pages 2229-2234

  Naurato, Nicholas ^a   Wong, Peggy ^a   Lu, Ying ^b   Wroblewski, Karol ^b   Bennick, Anders ^a,b  

^a UNIVERSITY OF TORONTO   (Canada)

^b UNIVERSITY OF TORONTO   (Canada)

Author keywords

Condensed tannin; Epigallocatechin gallate; Histatin; Pentagalloyl glucose; Proline rich proteins

Indexed keywords

EPIGALLOCATECHIN GALLATE; GLUCOSE PENTAGALLATE; HISTATIN; HISTATIN 3; HISTATIN 5; HISTIDINE-RICH PROTEINS; PEPTIDE FRAGMENT; PROTEIN; SALIVA PROTEIN; TANNIN;

AMINO ACID SEQUENCE; AMINO TERMINAL SEQUENCE; ARTICLE; CARBOXY TERMINAL SEQUENCE; CHEMISTRY; COMPLEX FORMATION; HUMAN; MOLECULAR GENETICS; PROTEIN INTAKE; PROTEIN PROTEIN INTERACTION; SALIVA; SALIVATION; SYNTHESIS;

AMINO ACID SEQUENCE; HUMANS; HYDROLYZABLE TANNINS; MOLECULAR SEQUENCE DATA; PEPTIDE FRAGMENTS; PROTEINS; SALIVARY PROTEINS;

EID: 0032784569     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf981044i     Document Type: Article

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