Isolation of a Δ5-fatty acid desaturase gene from Mortierella alpina

Journal of Biological Chemistry

Volumn 273, Issue 30, 1998, Pages 19055-19059

  Michaelson, Louise V ^a   Lazarus, Colin M ^a   Griffiths, Gareth ^b   Napier, Johnathan A ^a   Stobart, A Keith ^a  

^a UNIVERSITY OF BRISTOL   (United Kingdom)

^b UNIVERSITY OF WARWICK   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ACYL COENZYME A DESATURASE; ARACHIDONIC ACID; COMPLEMENTARY DNA; CYTOCHROME B5; DIHOMO GAMMA LINOLENIC ACID; DNA; HISTIDINE; LEUKOTRIENE; PROSTAGLANDIN; RNA; DELTA 5 FATTY ACID DESATURASE; DELTA-5 FATTY ACID DESATURASE; FUNGAL DNA;

ARTICLE; FUNGUS; GENE; ISOLATION AND PURIFICATION; MORTIERELLA ALPINA; NONHUMAN; NUCLEOTIDE SEQUENCE; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE; SOUTHERN BLOTTING; AMINO ACID SEQUENCE; BIOSYNTHESIS; ENZYMOLOGY; GENETICS; MASS FRAGMENTOGRAPHY; MOLECULAR CLONING; MOLECULAR GENETICS; MUCORALES; TRANSGENIC PLANT;

MORTIERELLA ALPINA;

AMINO ACID SEQUENCE; ARACHIDONIC ACID; CLONING, MOLECULAR; DNA, FUNGAL; FATTY ACID DESATURASES; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; MOLECULAR SEQUENCE DATA; MUCORALES; PLANTS, GENETICALLY MODIFIED;

EID: 0032562997     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.273.30.19055     Document Type: Article

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