Tocopherols, retinol and carotenes in chicken egg and tissues as influenced by dietary palm oil

Journal of Food Science

Volumn 63, Issue 4, 1998, Pages 592-596

  Kang, Kyung R ^a   Cherian, Geetha ^a   Sim, Jeong S ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

Carotenes; Chicken egg; Palm oil; Tocopherols; Tocotrienols

Indexed keywords

GALLUS GALLUS;

EID: 0032447150     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1998.tb15792.x     Document Type: Article

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