메뉴 건너뛰기




Volumn 75, Issue 11, 1998, Pages 1587-1594

Trans fatty acids in Canadian margarines: Recent trends

Author keywords

Cis trans isomers; Fatty acids; Gas chromatography; Hydrogenated vegetable oils; Linoleic acid; Margarine; linolenic acid

Indexed keywords

CONFORMATIONS; GAS CHROMATOGRAPHY; HYDROGENATION; INFRARED SPECTROSCOPY; ISOMERS; LIQUID CHROMATOGRAPHY; UNSATURATED COMPOUNDS; VEGETABLE OILS;

EID: 0032205371     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-998-0098-4     Document Type: Article
Times cited : (46)

References (47)
  • 1
    • 0025314240 scopus 로고
    • Effect of Dietary trans Fatty Acids on High-Density and Low-Density Lipoprotein Cholesterol Levels in Healthy Subjects
    • Mensink, R.P., and M.B. Katan, Effect of Dietary trans Fatty Acids on High-Density and Low-Density Lipoprotein Cholesterol Levels in Healthy Subjects, N. Eng. J. Med. 323:439-445 (1990).
    • (1990) N. Eng. J. Med. , vol.323 , pp. 439-445
    • Mensink, R.P.1    Katan, M.B.2
  • 2
    • 0026596120 scopus 로고
    • Hydrogenation Alternatives: Effects of trans Fatty Acids and Stearic Acid Versus Linoleic Acid on Serum Lipids and Lipoproteins in Humans
    • Zock, P.L., and M.B. Katan, Hydrogenation Alternatives: Effects of trans Fatty Acids and Stearic Acid Versus Linoleic Acid on Serum Lipids and Lipoproteins in Humans, J. Lipid Res. 33:399-410 (1992).
    • (1992) J. Lipid Res. , vol.33 , pp. 399-410
    • Zock, P.L.1    Katan, M.B.2
  • 3
    • 0026665350 scopus 로고
    • Effect of Dietary cis and trans Fatty Acids on Serum Lipoproteins Levels in Humans
    • Mensink, R.P., P.L. Zock, M.B. Katan, and G. Hornstra, Effect of Dietary cis and trans Fatty Acids on Serum Lipoproteins Levels in Humans, Ibid. 33:1493-1501 (1992).
    • (1992) J. Lipid Res. , vol.33 , pp. 1493-1501
    • Mensink, R.P.1    Zock, P.L.2    Katan, M.B.3    Hornstra, G.4
  • 4
    • 0026697214 scopus 로고
    • Plasma Lipoprotein Lipid and Lp(a) Changes with Substitution of Elaidic Acid for Oleic Acid in the Diet
    • Nestel, P., M. Noakes, B. Belling, R. McArthur, P. Clifton, E. Janus, and M. Abbey, Plasma Lipoprotein Lipid and Lp(a) Changes with Substitution of Elaidic Acid for Oleic Acid in the Diet, Ibid. 33:1029-1036 (1992).
    • (1992) J. Lipid Res. , vol.33 , pp. 1029-1036
    • Nestel, P.1    Noakes, M.2    Belling, B.3    McArthur, R.4    Clifton, P.5    Janus, E.6    Abbey, M.7
  • 5
    • 0027510230 scopus 로고
    • Hydrogenation Impairs the Hydrogenation Effect of Corn Oil in Humans. Hydrogenation, trans Fatty Acids, and Plasma Lipids
    • Lichtenstein, A.H., L.M. Ausman, W. Carrasco, J.L. Jenner, J.M. Ordovas, and E.J. Schaefer, Hydrogenation Impairs the Hydrogenation Effect of Corn Oil in Humans. Hydrogenation, trans Fatty Acids, and Plasma Lipids, Arterioscler. Thromb. 13:154-161 (1993).
    • (1993) Arterioscler. Thromb. , vol.13 , pp. 154-161
    • Lichtenstein, A.H.1    Ausman, L.M.2    Carrasco, W.3    Jenner, J.L.4    Ordovas, J.M.5    Schaefer, E.J.6
  • 7
    • 0029004662 scopus 로고
    • Effects of Partially Hydrogenated Fish Oil, Partially Hydrogenated Soybean Oil and Butter on Serum Lipoproteins and Lp(a) in Men
    • Almendingen, K., O. Jordal, P. Kierulf, B. Sandstad, and J.I. Pedersen, Effects of Partially Hydrogenated Fish Oil, Partially Hydrogenated Soybean Oil and Butter on Serum Lipoproteins and Lp(a) in Men, J. Lipid Res. 36:1370-1384 (1995).
    • (1995) J. Lipid Res. , vol.36 , pp. 1370-1384
    • Almendingen, K.1    Jordal, O.2    Kierulf, P.3    Sandstad, B.4    Pedersen, J.I.5
  • 8
    • 0026551391 scopus 로고
    • Trans Fatty Acids may Impair Biosynthesis of Long-Chain Polyunsaturates and Growth in Man
    • Koletzko, B., Trans Fatty Acids may Impair Biosynthesis of Long-Chain Polyunsaturates and Growth in Man, Acta Paediatr. 81:302-306 (1992).
    • (1992) Acta Paediatr. , vol.81 , pp. 302-306
    • Koletzko, B.1
  • 9
    • 0028900174 scopus 로고
    • Do trans Fatty Acids Impair Linoleic Acid Metabolism in Children?
    • Decsi, T., and B. Koletzko, Do trans Fatty Acids Impair Linoleic Acid Metabolism in Children? Ann. Nutr. Metab. 39:36-41 (1995).
    • (1995) Ann. Nutr. Metab. , vol.39 , pp. 36-41
    • Decsi, T.1    Koletzko, B.2
  • 10
  • 11
    • 0001589367 scopus 로고    scopus 로고
    • Relationship of Isomeric Fatty Acids in Human Cord Blood to N3 and N6 Status
    • abstract
    • Ayagari, A., J.M. Peepies, and S.E. Carlson, Relationship of Isomeric Fatty Acids in Human Cord Blood to N3 and N6 Status, Pediatr. Res. 39:304A (abstract) (1996).
    • (1996) Pediatr. Res. , vol.39
    • Ayagari, A.1    Peepies, J.M.2    Carlson, S.E.3
  • 13
    • 0006525722 scopus 로고
    • Trans Fatty Acids in Canadian Breast Milk and Diet
    • edited by R. Przybylski and B.E. McDonald, AOCS Press. Champaign
    • Ratnayake, W.M.N., and Z.Y. Chen, Trans Fatty Acids in Canadian Breast Milk and Diet, in Development and Processing of Vegetable Oils for Human Nutrition, edited by R. Przybylski and B.E. McDonald, AOCS Press. Champaign. 1995, pp. 20-35.
    • (1995) Development and Processing of Vegetable Oils for Human Nutrition , pp. 20-35
    • Ratnayake, W.M.N.1    Chen, Z.Y.2
  • 14
    • 3242835351 scopus 로고    scopus 로고
    • Trans, n-3 and n-6 Fatty Acids in Canadian Human Milk
    • Ratnayake, W.M.N., and Z.Y. Chen, Trans, n-3 and n-6 Fatty Acids in Canadian Human Milk, Lipids 31:S-279-S-282 (1996).
    • (1996) Lipids , vol.31
    • Ratnayake, W.M.N.1    Chen, Z.Y.2
  • 15
    • 0013842984 scopus 로고
    • The Total cis Methylene Interrupted Fatty Acids in Canadian Margarines
    • Beare, J.L., D. Tovel, and T.K. Murray, The Total cis Methylene Interrupted Fatty Acids in Canadian Margarines, Can. Med. Assoc. J. 93:1219 (1965).
    • (1965) Can. Med. Assoc. J. , vol.93 , pp. 1219
    • Beare, J.L.1    Tovel, D.2    Murray, T.K.3
  • 16
    • 0018719524 scopus 로고
    • The Linoleic Acid and trans Fatty Acids of Margarines
    • Beare-Rogers, J.L., L.M. Gray, and R. Hollywood, The Linoleic Acid and trans Fatty Acids of Margarines, Am. J. Clin. Nutr. 32:1805-1809 (1979).
    • (1979) Am. J. Clin. Nutr. , vol.32 , pp. 1805-1809
    • Beare-Rogers, J.L.1    Gray, L.M.2    Hollywood, R.3
  • 20
    • 51249164814 scopus 로고
    • Positional and Geometrical Isomers of Linoleic Acid in Partially Hydrogenated Oils
    • Ratnayake, W.M.N., and G. Pelletier, Positional and Geometrical Isomers of Linoleic Acid in Partially Hydrogenated Oils, J. Am. Oil Chem. Soc. 69:95-105 (1992).
    • (1992) J. Am. Oil Chem. Soc. , vol.69 , pp. 95-105
    • Ratnayake, W.M.N.1    Pelletier, G.2
  • 21
    • 0029299892 scopus 로고
    • Determination of trans Unsaturation by Infrared Spectrometry and Determination of Fatty Acid Composition of Partially Hydrogenated Vegetable Oils and Animal Fats by Gas Chromatography/Infrared Spectrometry: Collaborative Study
    • Ratnayake, W.M.N. Determination of trans Unsaturation by Infrared Spectrometry and Determination of Fatty Acid Composition of Partially Hydrogenated Vegetable Oils and Animal Fats by Gas Chromatography/Infrared Spectrometry: Collaborative Study, J. Asssoc. Off. Anal. Chem. Internation. 78:783-802 (1995).
    • (1995) J. Asssoc. Off. Anal. Chem. Internation. , vol.78 , pp. 783-802
    • Ratnayake, W.M.N.1
  • 25
    • 0029839776 scopus 로고    scopus 로고
    • Fatty Acid Composition of Danish Margarines and Shortenings, with Special Emphasis on trans Fatty Acids
    • Ovesen, L., T. Leth, and K. Hansen, Fatty Acid Composition of Danish Margarines and Shortenings, with Special Emphasis on trans Fatty Acids, Lipids 31:971-975 (1996).
    • (1996) Lipids , vol.31 , pp. 971-975
    • Ovesen, L.1    Leth, T.2    Hansen, K.3
  • 26
    • 51649143174 scopus 로고
    • Trans-18:1 Acids in French Tub Margarines and Shortenings: Recent Trends
    • Bayard, C.C., and R.L. Wolff, Trans-18:1 Acids in French Tub Margarines and Shortenings: Recent Trends, J. Am. Oil Chem. Soc. 72:1485-1489 (1995).
    • (1995) J. Am. Oil Chem. Soc. , vol.72 , pp. 1485-1489
    • Bayard, C.C.1    Wolff, R.L.2
  • 27
    • 0000138895 scopus 로고
    • The trans Fatty Acid and positional (sn-2) Fatty Acid Composition of Some Australian Margarines, Dairy Blends and Animal Fats
    • Mansour, M.P., and A.J. Sinclair, The trans Fatty Acid and positional (sn-2) Fatty Acid Composition of Some Australian Margarines, Dairy Blends and Animal Fats, Asia Pacific J. Clin. Nutr. 3:155-163 (1993).
    • (1993) Asia Pacific J. Clin. Nutr. , vol.3 , pp. 155-163
    • Mansour, M.P.1    Sinclair, A.J.2
  • 28
    • 0001342354 scopus 로고
    • Fatty Acid Composition of Greek Margarines. Margarine Consumption by the Population of Crete and Its Relationship to Adipose Tissue Analysis
    • Kafatos, A., D. Chrysafidis, and E. Peraki, Fatty Acid Composition of Greek Margarines. Margarine Consumption by the Population of Crete and Its Relationship to Adipose Tissue Analysis, Int. J. Food Sci. Nutr. 45:107-114 (1994).
    • (1994) Int. J. Food Sci. Nutr. , vol.45 , pp. 107-114
    • Kafatos, A.1    Chrysafidis, D.2    Peraki, E.3
  • 29
    • 0030527081 scopus 로고    scopus 로고
    • Trans Fatty Acid Content of Selected New Zealand Foods
    • Lake, R., B. Thomson, G. Devane, and P. Scholes, Trans Fatty Acid Content of Selected New Zealand Foods, J. Food Comp. Anal. 9:365-374 (1996).
    • (1996) J. Food Comp. Anal. , vol.9 , pp. 365-374
    • Lake, R.1    Thomson, B.2    Devane, G.3    Scholes, P.4
  • 30
    • 0000726140 scopus 로고
    • Simplified Method for the Determination of trans Monoenes in Edible Fats by TLC-FID
    • Ulberth, F., and M. Henninger, Simplified Method for the Determination of trans Monoenes in Edible Fats by TLC-FID, J. Am. Oil Chem. Soc. 69:829-831 (1992).
    • (1992) J. Am. Oil Chem. Soc. , vol.69 , pp. 829-831
    • Ulberth, F.1    Henninger, M.2
  • 31
    • 0029132042 scopus 로고
    • Trans Fatty Acids and Coronary Heart Disease Risk: Physicochemical Properties, Intake and Metabolism
    • Emken, E.A., Trans Fatty Acids and Coronary Heart Disease Risk: Physicochemical Properties, Intake and Metabolism, Am. J. Clin. Nutr. 62:659S-669S (1995).
    • (1995) Am. J. Clin. Nutr. , vol.62
    • Emken, E.A.1
  • 32
    • 0026778407 scopus 로고
    • Biochemistry and Physiology of n-3 Fatty Acids
    • Lands, W.E.M., Biochemistry and Physiology of n-3 Fatty Acids, FASEB J. 6:2530-2536 (1992).
    • (1992) FASEB J. , vol.6 , pp. 2530-2536
    • Lands, W.E.M.1
  • 34
    • 0017385989 scopus 로고
    • Studies of Effects of trans Fatty Acids in the Diet on Lipid Metabolism in Essential Fatty Acid Deficient Rats
    • Privett, O.S., F. Phillips, H. Shimasaki, T. Nozawa, and E.C. Nickell, Studies of Effects of trans Fatty Acids in the Diet on Lipid Metabolism in Essential Fatty Acid Deficient Rats, Am. J. Clin. Nutr. 30:1009-1015 (1977).
    • (1977) Am. J. Clin. Nutr. , vol.30 , pp. 1009-1015
    • Privett, O.S.1    Phillips, F.2    Shimasaki, H.3    Nozawa, T.4    Nickell, E.C.5
  • 35
    • 0018765320 scopus 로고
    • The Effects of trans,trans-Methyl Linoleate on the Concentration of Prostaglandins and Their Precursors in Rats
    • Hwang, D.H., and J.E. Kinsella, The Effects of trans,trans-Methyl Linoleate on the Concentration of Prostaglandins and Their Precursors in Rats, Prostaglandins 17:543-559 (1979).
    • (1979) Prostaglandins , vol.17 , pp. 543-559
    • Hwang, D.H.1    Kinsella, J.E.2
  • 37
    • 11744381730 scopus 로고
    • The Effect of Isomeric trans-18:1 Acids on the Desaturation of Palmitic, Linoleic and Eicosa-8,11,14-trienoic Acids by Rat Liver Microsomes
    • Mahfouz, M.M., S. Johnson, and R.T. Holman, The Effect of Isomeric trans-18:1 Acids on the Desaturation of Palmitic, Linoleic and Eicosa-8,11,14-trienoic Acids by Rat Liver Microsomes, Lipids 19:214-222 (1980).
    • (1980) Lipids , vol.19 , pp. 214-222
    • Mahfouz, M.M.1    Johnson, S.2    Holman, R.T.3
  • 38
    • 0020619531 scopus 로고
    • Suppression of Arachidonic Acid in Lipids of Rat Tissues by Dietary Mixed Isomeric cis and trans Octadecenoates
    • Lawson, L.D., E.G. Hill, and R.T. Holman, Suppression of Arachidonic Acid in Lipids of Rat Tissues by Dietary Mixed Isomeric cis and trans Octadecenoates, J. Nutr, 113:1827-1835 (1983).
    • (1983) J. Nutr , vol.113 , pp. 1827-1835
    • Lawson, L.D.1    Hill, E.G.2    Holman, R.T.3
  • 39
    • 0025752421 scopus 로고
    • Metabolites of cis,trans and transmis Isomers of Linoleic Acid in Mice and Incorporation into Tissue Lipids
    • Beyers, E.C., and E.A. Emken, Metabolites of cis,trans and transmis Isomers of Linoleic Acid in Mice and Incorporation into Tissue Lipids, Biochim. Biophys. Acta 1082:275-184 (1991).
    • (1991) Biochim. Biophys. Acta , vol.1082 , pp. 275-1184
    • Beyers, E.C.1    Emken, E.A.2
  • 40
    • 0025805547 scopus 로고
    • Unusual Isomeric Polyunsaturated Fatty Acids in Liver Phospholipids of Rats Fed Hydrogenated Oil
    • Holman, R.T., F. Pusch, B. Svigen, and H.J. Dutton, Unusual Isomeric Polyunsaturated Fatty Acids in Liver Phospholipids of Rats Fed Hydrogenated Oil, Proc. Natl. Acad. Sci. USA 88:4830-4834 (1991).
    • (1991) Proc. Natl. Acad. Sci. USA , vol.88 , pp. 4830-4834
    • Holman, R.T.1    Pusch, F.2    Svigen, B.3    Dutton, H.J.4
  • 41
    • 0028117093 scopus 로고
    • Occurrence of 5c,8c,11c,15t-Eicosatetraenoic Acid and Other Unusual Polyunsaturated Fatty Acids in Rats Fed Partially Hydrogenated Canola Oil
    • Ratnayake, W.M.N., Z.Y. Chen, G. Pelletier, and D. Weber, Occurrence of 5c,8c,11c,15t-Eicosatetraenoic Acid and Other Unusual Polyunsaturated Fatty Acids in Rats Fed Partially Hydrogenated Canola Oil, Lipids 29:707-714 (1994).
    • (1994) Lipids , vol.29 , pp. 707-714
    • Ratnayake, W.M.N.1    Chen, Z.Y.2    Pelletier, G.3    Weber, D.4
  • 42
    • 0001911859 scopus 로고
    • Linolenic Acid Artifacts from the Deodorization of Oils
    • Ackman, R.G., S.N. Hooper, and D.L. Hooper, Linolenic Acid Artifacts from the Deodorization of Oils, J. Am. Oil Chem. 51:42-49 (1974)
    • (1974) J. Am. Oil Chem. , vol.51 , pp. 42-49
    • Ackman, R.G.1    Hooper, S.N.2    Hooper, D.L.3
  • 43
    • 0001208103 scopus 로고
    • Lipids and Cardiovascular Disease
    • edited by D. Kritchevsky and K.K. Carrol, AOCS Press, Champaign
    • Grundy, S.M., Lipids and Cardiovascular Disease, in Nutrition and Disease Update. Heart Disease, edited by D. Kritchevsky and K.K. Carrol, AOCS Press, Champaign, 1994, pp. 211-246.
    • (1994) Nutrition and Disease Update. Heart Disease , pp. 211-246
    • Grundy, S.M.1
  • 45
    • 85034290831 scopus 로고    scopus 로고
    • Catalogue 32-006, Statistics Canada, Ottawa, Canada
    • Domestic Production of Deodorized Oils and Fats, Catalogue 32-006, Statistics Canada, Ottawa, Canada, 1996, Vol. 46, No. 12, p. 8.
    • (1996) Domestic Production of Deodorized Oils and Fats , vol.46 , Issue.12 , pp. 8
  • 47
    • 11744368210 scopus 로고    scopus 로고
    • Canadian Facts, Toronto, Ontario, Canada, April
    • National Institute of Nutrition, Report on Tracking Nutrition Trends 1989-1994-1997, Canadian Facts, Toronto, Ontario, Canada, April 1997, pp. 27 and 28.
    • (1997) Report on Tracking Nutrition Trends 1989-1994-1997 , pp. 27


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.