Acid tolerance of the acid-resistant mutant of Leuconostoc paramesenteroides improved for kimchi starter

Korean Journal of Applied Microbiology and Biotechnology

Volumn 26, Issue 4, 1998, Pages 275-282

  Kim, Young Chan ^a   Jung, Eun Yung ^a   Kim, Eun Hae ^a   Jung, Dai Hyun ^a   Choe, Tae Boo ^a   Kwon, Tae Jong ^a   Kang, Sang Mo ^a  

^a Konkuk University   (South Korea)

Author keywords

Acid tolerance; ATPase; Fatty acid; Glycolysis; Leuconostoc paramesenteroides; Magnesium releasement; Proton permeability

Indexed keywords

ADENOSINE TRIPHOSPHATASE; FATTY ACID; MAGNESIUM;

ARTICLE; BACTERIUM MUTANT; ENZYME ACTIVITY; GLYCOLYSIS; LEUCONOSTOC; LIPID COMPOSITION; MEMBRANE PERMEABILITY; NONHUMAN; PH; PROTON TRANSPORT;

LEUCONOSTOC PARAMESENTEROIDES;

EID: 0031707394     PISSN: 02572389     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (34)

1. +-ATPase in Streptococcus faecalis membranes. Biochem. Biophy. Res. Commun. 122: 151-157.
2. Aldo, F. Rizzo, Hannu Korkeala, and Ilkka Mononen. 1987. Gas chromatography analysis of cellular fatty acids and neutral monosaccharides in the identification of Lactobacilli. Appl. Environ. Microbiol. 53: 2883-2888.
3. Bender, G. R. and R. E. Marguis. 1987. Membrane ATPases and acid tolerance of Actinomyces viscosus and Lactobacillus casei. Appl. Environ. Microbiol. 53: 2124-2128.
4. Bender, G. R., V. W. S. Scott, and R. E. Marguis. 1986. Acid tolerance, proton permeabilities, and membrane ATPases of Oral Streptococci. J. Infect. Immun. 53: 331-338.
5. Chun, U. H., B. S. Park, and J. S. Cho. 1994. Optimum conditions for the protoplast formation of Lactobacillus plantarum and Leuconostoc mesenteroides. Korean J. Biotechnol. Bioeng. 9: 191-199.
6. Claire, M. T., C. Posthuma, S. Juke, P. S. Lolkema, D. Charles, and W. N. Konings. 1996. Proton motive force generation by citrolactic fermentation in Leuconostoc mesenteroides. J. Bacteriol. 175: 2178-2185.
7. Cox, D. J. and T. H. Kling. 1989. Chemiosmotic energy from malolactic fermentatioin. Eur. J. Biochem. 171: 5750 -5752.
8. Dencher, N. A. 1990. Dynamic interaction between membrane constituents studied by biophysical techniques and functional reconstitution of membrane proteins into lipid bilayers. Dynamics and Biogenesis of Membranes 343-360.
9. Goldberg, I. and L. Eschar. 1997. Stability of lactic acid bacteria to freezing as related to their fatty acid composition. Appl. Environ, Microbiol. 33: 489-496.
10. Kobayashi, H. 1985. A proton-translocating ATPase regulates pH of the bacterial cytoplasm. J. Biol. Chem. 260: 72-76.
11. Kobayashi, H. 1982. Regulation of the cytoplasmic pH in Streptococcus faecalis. J. Biol. Chem. 257: 13246-13252.
12. Hugenholtz, J., L. Perdon, and T. Abee. 1993. Growth and generation by Lactococcus lactis subsp. lactis biovar diacetylactis during citrate metabolism. Appl. Environ. Microbiol. 59: 4216-4222.
13. Jerald, J. B., J. A. S. Wilhelmus, and E. R. Kashket. 1984. Uncoupling by acetic acid limits growth of and acetogenesis by Clostridium thermoaceticum. Appl. Environ. Microbiol. 48: 1134-1139.
14. Kates, M. 1964. Bacterial lipids. Advan. Lipid Res. 2: 17 -90.
15. Kim, Y. C., E. Y. Jung, E. H. Kim, D. H. Jung, O. S. Lee, T. J. Kwon, and S. M. Kang. 1997. Strain improvement of Leuconostoc paramesenteroides as a acid-resistant mutant and effect on kimchi fermentation as a starter. Kor. J. Appl. Microbiol. Biotechnol. 26: 151-160.
16. Kim, Y. C., E. Y. Jung, E. H. Kim, D. H. Jung, S. H. Jung, D. H. Yi, T. J. Kwon, and S. M. Kang. 1997. Properties of acid tolerance of acid-resistant mutant Leuconostoc mesenteroides which was improved as kimchi starter. Kor. J. Appl. Microbiol. Biotechnol. 26: 102-109.
17. Kirazov, L. P., G. V. Lubomir, and E. P. Kirazov. 1993. Comparison of the Lowry and the Bradford protein assays as applied for protein estimation of membrane-containing fractions. Anal. Biochem. 208: 44-48.
18. 1 type. Eur. J. Biochem. 168: 475 -480.
19. Mcdonald, L. C., H. P. Fleming, and H. M. Hassan. 1990. Acid tolerance of Leuconostoc mesenterorides and Lactobacillus plantarum. J. Appl. Environ. Microbiol. 56: 2120-2124.
20. Mcdonald, L. C., R. F. Mcfeeters. M. A. Daeschel, and H. P. Fleming. 1987. A differential medium for the enumeration of homofermentative and heterofermentative lactic acid bacteria. Appl Environ. Microbiol. 53: 1382-1384.
21. Molenaar, D., J. B. Bosscher, and B. Tenbrink. 1993. Generation of a proton motive force by histidine decarboxylation and electrogenic histidine/histamine antiport in Lactobacillus bucheri. J. Bacteriol. 175: 2864-2870.
22. Poole, R. K. 1993. The isolation of membranes from Bacteria, pp. 109-122. Biomembrane Protocol, chapter 10, Humana Press, Totowa, New Jersey.
23. Renault, P., C. Gaillardin, and H. Heslot. 1989. Product of the Lactococcus lactis gene required for malolactic fermentation in homologous to a family of positive regulators. J. Bacteriol. 171: 3108-3114.
24. Romans, A., B. Poolman, and H. Santos. 1994. Uniport of anionic citrate and proton consumption in citrate metabolism generates a proton motive force in Leuconostoc oenos. J. Bacteriol. 176: 4899-4905.
25. Salema, M., B. Poolman, and J. S. Lolkema. 1994. Uniport of monoanionic L-malate in membrane vesicles from Leuconostoc oenos. Eur. J. Biochem. 225: 289-295.
26. Jung, S. H., E. L. Susan, I. H. Rawle, and J. G. Zeikus. 1993. Sarcina ventriculi synthesizes very long chain carboxylic acid in response to different form of environmental stress. J. Biol. Chem. 268: 2828-2835.
27. Sim, J. H., S. K. Kim, and Y. J. Back. 1995. Influence of culture conditions on acid tolerance of Lactobacillus casei YIT 9018. Kor. J. Appl Microbiol. Biotechnol. 23: 17-23.
28. Starrenburg, M. J. C. and J. Hugenholtz. 1991. Citrate fermentation by Lactococcus and Leuconostoc spp. Eur. J. Biochem. 57: 3535-3540.
29. Tempest, D. W., J. L. Meers, and C. M. Brown. 1970. Influence of environment on the content and composion of microbial free acid pools. J. Gen. Microbiol. 64: 171-185.
30. Terry, A. K., A. Raanan, S. Michael, and A. A. Guffanti. 1985. Buffering capacity of bacilli that grow at different pH ranges. J. Bacteriol. 162: 768-772.
31. Toni, D. and F. I. Johannes. 1993. Preparation and characterization of highly pure fractions of outer membrane, cytoplasmic and intracytoplasmic membranes from Ectothiorhodospira mobilis. J. Gen. Microbiol. 139: 111-117.
32. Veerkamp, J. H. 1971. Fatty acid composition of Bifidobacterium and Lactobacillus strains. J. Bacteriol. 108: 861-867.
33. Verhue, W. M. and F. S. B. Tian. 1991. Study of the citrate metabolism of Lactococcus lactis subsp. lactis biovar diacetylactis by means of 13C nuclear magnetic resonnance. Appl. Environ. Microbiol. 57: 3371-3377.
34. Winterbourne, D. J. 1993. Chemical assays for proteins, pp. 197-202. Biomembrane Protocol, chapter 18, Humana Press, Totowa, New Jersey.