Early prediction of the shelf-life of medium-heat whole milk powders using stepwise multiple regression and principal component analysis

International Dairy Journal

Volumn 7, Issue 5, 1997, Pages 341-348

  Nielsen, Bo R ^a   Stapelfeldt, Henrik ^a   Skibsted, Leif H ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Medium heat whole milk powder; Multiple regression; Principal component analysis; Sensory evaluation; Shelf life prediction

Indexed keywords

EID: 0031463816     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0958-6946(97)00017-4     Document Type: Article

References (15)

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