An electronic nose for food analysis

Sensors and Actuators, B: Chemical

Volumn 44, Issue 1-3, 1997, Pages 521-526

  Di Natale, C ^a   Macagnano, A ^a   Davide, F ^a   D'Amico, A ^a   Paolesse, R ^a   Boschi, T ^a   Faccio, M ^b   Ferri, G ^b  

^a UNIVERSITY OF ROME TOR VERGATA   (Italy)

^b UNIVERSITY OF L'AQUILA   (Italy)

Author keywords

Electronic nose; Food analysis; Metallo porphyrins; Quartz microbalances

Indexed keywords

FOOD PRODUCTS; ORGANOMETALLICS; SENSITIVITY ANALYSIS;

ELECTRONIC NOSE; FOOD ANALYSIS; METALLOPORPHYRINS; QUARTZ MICROBALANCE;

CHEMICAL SENSORS;

EID: 0031248354     PISSN: 09254005     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0925-4005(97)00175-5     Document Type: Article

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