Postprandial lipid metabolism and thrombosis

Proceedings of the Nutrition Society

Volumn 56, Issue 2, 1997, Pages 739-744

  Miller, G J ^a  

^a QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

BLOOD CLOTTING FACTOR 7; LIPID;

BLOOD; FAT INTAKE; FOOD; HUMAN; METABOLISM; REVIEW; THROMBOSIS;

DIETARY FATS; FACTOR VII; FOOD; HUMANS; LIPIDS; THROMBOSIS;

EID: 0031179541     PISSN: 00296651     EISSN: None     Source Type: Journal    
DOI: 10.1079/PNS19970074     Document Type: Article

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