Morphological and Biochemical Comparison among Aged Rats Fed with Hyperlipidic and Canola Oil Diet;Comparação Morfológica e Bioquímica entre Ratos Envelhecidos Alimentados com Dieta Hiperlipídica e com Oleo de Canola

Arquivos Brasileiros de Cardiologia

Volumn 68, Issue 3, 1997, Pages 155-161

  Águila, Márcia Barbosa ^a   Apfel, Mara Ibis Rodrigues ^a   Mandarim de Lacerda, Carlos Alberto ^a  

^a STATE UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

HDL; LDL; N 3 fatty acid

Indexed keywords

CHYLOMICRON; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OMEGA 3 FATTY ACID; TRIACYLGLYCEROL; VEGETABLE OIL;

AGING; ANALYSIS OF VARIANCE; ANIMAL; AORTA; ARTICLE; BLOOD; BODY WEIGHT; DIET; HEART; HEART VENTRICLE; HISTOLOGY; MALE; ORGAN SIZE; PULMONARY ARTERY; RAT; WISTAR RAT;

AGING; ANALYSIS OF VARIANCE; ANIMALS; AORTA; BODY WEIGHT; CHOLESTEROL, HDL; CHOLESTEROL, LDL; CHYLOMICRONS; DIET; FATTY ACIDS, OMEGA-3; HEART; HEART VENTRICLES; MALE; ORGAN SIZE; PLANT OILS; PULMONARY ARTERY; RATS; RATS, WISTAR; TRIGLYCERIDES;

EID: 0031083550     PISSN: 0066782X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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