Dynamics of glucose consumption in yeast

Biotechnology Progress

Volumn 13, Issue 1, 1997, Pages 8-13

  Sonnleitner, Bernhard ^a,b   Rothen, Simon A ^b   Kuriyama, Hiroshi ^c  

^a ZURICH UNIVERSITY OF APPLIED SCIENCES   (Switzerland)

^b ETH ZURICH   (Switzerland)

^c NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY AIST   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE;

ARTICLE; BIOTECHNOLOGY; KINETICS; METABOLISM; SACCHAROMYCES CEREVISIAE;

BIOTECHNOLOGY; GLUCOSE; KINETICS; SACCHAROMYCES CEREVISIAE;

SACCHAROMYCES CEREVISIAE;

EID: 0031042574     PISSN: 87567938     EISSN: None     Source Type: Journal    
DOI: 10.1021/bp960094+     Document Type: Article

References (29)

1. Barford, J.; Johnston, J.; Mwesigye, P. Continuous culture study of transient behaviour of Saccharomyces cereuisiae growing on sucrose and fructose. J. Ferment Bioeng. 1995, 79, 158-162.
2. Benthin, S.; Nielsen, J.; Villadsen, J. Anomeric specificity of glucose uptake systems in Lactococcus cremoris, Escherichia coli, and Saccharomyces cerevisiae: mechanism, kinetics and implications. Biotechnol Bioeng. 1992, 40, 137-146.
3. Carlsen, M.; Nielsen, J.; Villadsen, J. Growth and α-amylase production by Aspergillus oryzae during continuous cultivations. J. Biotechnol. 1996, 45, 81-93.
4. Cordonnier, L. Etude et modélisation de la réponse dynamique d'une culture continue de Kluyveromyces marxianus (Study and modeling of the dynamic response of a continuous culture of Kluyveromyces marxianus). Thesis, EPFL, Lausanne, 1996.
5. Cortassa, S.; Aon, J.; Aon, M. Fluxes of carbon, phosphorylation, and redox intermediates during growth of Saccharomyces cerevisiae on different carbon sources. Biotechnol Bioeng. 1995, 47, 193-208.
6. Egli, T. The ecological and physiological significance of the growth of heterotrophic microorganisms with mixtures of substrates. Adv. Microb. Ecol. 1995, 14, 305-386.
7. Egli, T.; Lindley, N. D.; Quayle, J. R. Regulation of enzyme synthesis and variation of residual methanol concentration during carbon-limited growth of Kloeckera sp. 2201 on mixtures of methanol and glucose. J. Gen. Microbiol. 1983, 129, 1269-1281.
8. Fiechter, A.; Sonnleitner, B. Non-invasive concepts in metabolic studies. Adv. Microb. Physiol. 1994, 36, 145-180.
9. Hug, H.; Blanch, H. W.; Fiechter, A. The functional role of lipids in hydrocarbon assimilation. Biotechnol. Bioeng. 1974, 16, 965-985.
10. Keulers, M.; Satroutdinov, A. D.; Suzuki, T.; Kuriyama, H. Synchronization affector of autonomous short-period-sustained oscillation of Saccharomyces cerevisiae. Yeast 1996a, 12, 673-682.
11. Keulers, M.; Suzuki, T.; Satroutdinov, A. D.; Kuriyama, H. Autonomous metabolic oscillation in continuous culture of Saccharomyces cerevisiae grown on ethanol. FEMS Microbiol. Lett. 1996b, 142, 253-258.
12. Lendenmann, U.; Egli, T. Is Escherichia coli growing in glucose-limited chemostat culture able to utilize other sugars without lag? Microbiology 1995, 141, 71-78.
13. Locher, G.; Hahnemann, U.; Sonnleitner, B.; Fiechter, A. Automatic bioprocess control. 4. A prototype batch of Saccharomyces cerevisiae. J. Biotechnol. 1993, 29, 57-74.
14. Münch, T.; Sonnleitner, B.; Fiechter, A. The decisive role of the Saccharomyces cerevisiae cell cycle behaviour for dynamic growth characterization. J. Biotechnol. 1992a, 22, 329-352.
15. Münch, T.; Sonnleitner, B.; Fiechter, A. New insights into the synchronization mechanism with forced synchronous cultures of Saccharomyces cerevisiae. J. Biotechnol. 1992b, 24, 299-314.
16. Nakajima, M.; Siimes, T.; Yada, H.; Asama, H.; Nagamune, T.; Linko, P.; Endo, I. Knowledge-based diagnosis of inoculum properties in lactic acid fermentation. In Biochemical Engineering for 2001; Furusaki, S., Endo, I., Matsuno, R., Eds; Springer: Tokyo, 1992; pp 681-684,
17. Neubauer, P.; Häggström, L.; Enfors, S. Influence of substrate oscillations on acetate formation and growth yield in Escherichia coli glucose limited fed-batch cultivations. Biotechnol. Bioeng. 1995, 47, 139-146.
18. Nielsen, J.; Villadsen, J. Bioreaction Engineering Principles; Plenum Press: New York and London, 1994.
19. Rothen, S. A.; Saner, M.; Meenakshisundaram, S.; Sonnleitner, B.; Fiechter, A. Glucose uptake kinetics of Saccharomyces cerevisiae monitored with a newly developed FIA. J. Biotechnol. 1996, 50, 1-12.
20. Sahm, H. Metabolism of methanol by yeasts. Adv. Biochem. Eng. 1977, 6, 77-103.
21. Satroutdinov, A. D.; Kuriyama, H.; Kobayashi, H. Oscillatory metabolism of Saccharomyces cerevisiae in continuous culture. FEMS Microbiol. Lett. 1992, 98, 261-268.
22. Sonnleitner, B.; Fiechter, A. High-performance bioreactors: a new generation. Anal. Chim. Acta. 1988, 213, 199-205.
23. Sonnleitner, B.; Fiechter, A. Impacts of automated bioprocess systems on modern biological research. Adv. Biochem. Eng./ Biotechnol. 1992, 46, 143-159.
24. Sonnleitner, B.; Hahnemann, U. Dynamics of the respiratory bottleneck of Saccharomyces cerevisiae. J. Biotechnol. 1994, 38, 63-79.
25. Sonnleitner, B.; Käppeli, O. Growth of Saccharomyces cerevisiae is controlled by its limited respiratory capacity: Formulation and verification of a hypothesis. Biotechnol. Bioeng. 1986, 28, 927-937.
26. Strässle, C.; Sonnleitner, B.; Fiechter, A. A predictive model for the spontaneous synchronization of Saccharomyces cerevisiae grown in continuous culture. I. Concept. J. Biotechnol. 1988, 7, 299-318.
27. Strässle, C.; Sonnleitner, B.; Fiechter, A. A predictive model for the spontaneous synchronization of Saccharomyces cerevisiae grown in continuous culture. II. Experimental verification. J. Biotechnol. 1989, 9, 191-208.
28. von Schauen, R.; Fagervik, K.; Saxen, B.; Ringbom, K.; Rydstrom, M. Adaptive on-line model for aerobic Saccharomyces cerevisiae fermentation. Biotechnol. Bioeng. 1995, 48, 631-638.
29. Yuan, J. Q.; Bellgardt, K. H.; Deckwer, W. D.; Jiang, W. S. Modification and verification of the dynamic cell cycling model for baker's yeast. 1993. Bioprocess Eng. 1995, 9, 173-182.