Trans fatty acids, lipoproteins, and coronary risk

Canadian Journal of Physiology and Pharmacology

Volumn 75, Issue 3, 1997, Pages 211-216

  Zock, Peter L ^a   Katan, Martijn B ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Cholesterol; Coronary heart disease; Lipoproteins; trans fatty acids

Indexed keywords

CHOLESTEROL; FATTY ACID; HIGH DENSITY LIPOPROTEIN; LIPOPROTEIN; LOW DENSITY LIPOPROTEIN; MARGARINE; VEGETABLE OIL;

CONFERENCE PAPER; DIET; FAT INTAKE; HUMAN; ISCHEMIC HEART DISEASE; LIPOPROTEIN BLOOD LEVEL; PRIORITY JOURNAL; RISK ASSESSMENT; WESTERN EUROPE;

CHOLESTEROL, HDL; CHOLESTEROL, LDL; CORONARY DISEASE; DIETARY FATS, UNSATURATED; FATTY ACIDS, UNSATURATED; HUMANS; LIPOPROTEINS; RISK FACTORS; STEREOISOMERISM;

EID: 0030994956     PISSN: 00084212     EISSN: None     Source Type: Journal    
DOI: 10.1139/cjpp-75-3-211     Document Type: Conference Paper

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