Stearic acid, trans fatty acids, and dairy fat: Effects on serum and lipoprotein lipids, apolipoproteins, lipoprotein(a), and lipid transfer proteins in healthy subjects

American Journal of Clinical Nutrition

Volumn 65, Issue 5, 1997, Pages 1419-1426

  Aro, Antti ^a   Jauhiainen, Matti ^b   Partanen, Raija ^b   Salminen, Irma ^b   Mutanen, Marja ^b  

^a NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

^b NONE

Author keywords

apolipoproteins; cholesterol; cholesteryl ester transfer protein; lipoproteins; phospholipid transfer protein; stearic acid; trans Fatty acids

Indexed keywords

APOLIPOPROTEIN; FATTY ACID; LIPOPROTEIN; STEARIC ACID;

ADULT; ARTICLE; BODY FAT; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL METABOLISM; CORONARY RISK; DRUG EFFECT; FAT INTAKE; FEMALE; HUMAN; HUMAN EXPERIMENT; LIPID COMPOSITION; LIPID TRANSPORT; LIPOPROTEIN BLOOD LEVEL; LIPOPROTEIN METABOLISM; MALE; NORMAL HUMAN; PROTEIN TRANSPORT;

EID: 0030897464     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/65.5.1419     Document Type: Article

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