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Prevention of ischemia-induced ventricular fibrillation by ω-3 fatty acids
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Billman GE, Hallaq H, Leaf A: Prevention of ischemia-induced ventricular fibrillation by ω-3 fatty acids. Proc Natl Acad Sci U S A 1994, 91:4427-4430.
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Effects of long-chain polyunsaturated fatty acids on the contraction of neonatal rat cardiac myocytes
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Prevention and termination of the β-adrenergic agonist-induced arrhythmias by free polyunsaturated fatty acids in neonatal rat cardiac myocytes
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Prevention and termination of arrhythmias induced by lysophosphatidyl choline and acylcarnitine in neonatal rat cardiac myocytes by free omega-3 polyunsaturated fatty acids
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Kang JX, Leaf A: Prevention and termination of arrhythmias induced by lysophosphatidyl choline and acylcarnitine in neonatal rat cardiac myocytes by free omega-3 polyunsaturated fatty acids. Eur J Pharmacol 1996, 297:97-106.
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Protective effect of all-trans-retinoic acid against cardiac arrhythmias induced by isoproterenol, lysophosphatidylcholine or ischemia and reperfusion
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Kang JX, Leaf A: Protective effect of all-trans-retinoic acid against cardiac arrhythmias induced by isoproterenol, lysophosphatidylcholine or ischemia and reperfusion. J Cardiovasc Pharmacol 1996, 297:87-106.
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Free long-chain polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes
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Kang JX, Xiao YF, Leaf A: Free long-chain polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes. Proc Natl Acad Sci U S A 1995, 92:3997-4001.
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Blocking effects polyunsaturated fatty acids on Na channels of neonatal rat ventricular myocytes
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Xiao YF, Kang JX, Morgan JP, Leaf A: Blocking effects polyunsaturated fatty acids on Na channels of neonatal rat ventricular myocytes. Proc Natl Acad Sci U S A 1995, 92:11000-11004.
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Evidence that free polyunsaturated fatty acids modify Na channels by directly binding to the channel proteins
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Modulation of dihydropyridine-sensive calcium channels of heart cells by fish oil fatty acids
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Hallaq H, Smith TW, Leaf A: Modulation of dihydropyridine-sensive calcium channels of heart cells by fish oil fatty acids. Proc Natl Acad Sci U S A 1992, 89:1760-1764.
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Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease
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de Logeril M, Renaud S, Mamelle N, Salen P, Martin J-L, Monjaud I, Guidollet J, Touboul P, Delaye J: Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease. Lancet 1994, 143:1454-1459.
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Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: Diet and reinfarction trial (DART)
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Burr M, Gilbert JF, Holliday RM, Elwood PC, Fehily AM, Rogers S, Sweetnam PM, Deadman NM: Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART). Lancet 1989, 334:757-761.
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Siscovick DS, Raghunathan TE, King I, Weinmann S, Wicklund KG, Albright J, Bovbjerg, Arbogast P, Smith H, Kushi LH: Dietary intake and cell membrane levels of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest. JAMA 1995, 274:1363-1367. This and other studies constituted the suggestive beneficial prevention of sudden cardiac death by the fatty acids in people at high risk for sudden death.
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