Purification and characterization of cathepsin B from hepatopancreas of carp cyprinus carpio

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 117, Issue 4, 1997, Pages 579-587

  Aranishi, Futoshi ^a   Hara, Kenji ^b   Osatomi, Kiyoshi ^b   Ishihara, Tadashi ^b  

^a FISHERIES RESEARCH AGENCY   (Japan)

^b NAGASAKI UNIVERSITY   (Japan)

Author keywords

Carp; Cathepsin B; Characterization; Cyprinus carpio; Cysteine protease; Hepatopancreas; Methyl coumarylamide; Purification

Indexed keywords

CATHEPSIN B;

ANIMAL TISSUE; CARP; CONFERENCE PAPER; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME KINETICS; ENZYME PURIFICATION; ENZYME SPECIFICITY; GEL FILTRATION; HEAT; HEPATOPANCREAS; MOLECULAR WEIGHT; NONHUMAN; PH; PRIORITY JOURNAL;

ANIMALIA; CYPRINUS CARPIO; FELIS CATUS;

EID: 0030867804     PISSN: 03050491     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0305-0491(97)00191-0     Document Type: Conference Paper

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